Fire Ants in the Garden

Fire Ants in the Garden

by | Aug 12, 2016

Ants can be treated with spinosad in vegetable gardens. Photo by Molly Jameson.

Ants can be treated with spinosad in vegetable gardens. Photo by Molly Jameson.

 

There’s nothing worse than sinking your fingers into your garden soil to dig up a potato, plant a seedling, or pull up a radish, and be met with a sharp, painful sting, and little red critters rocketing up your arms. If you are a gardener in the panhandle, my bet is that you know exactly to what I refer: fire ants!

Fire ants are certainly not native to our area. These guys are an invasive species from South America that are very resilient, and many are territorial, with the potential to drive out any native ant populations. Fire ants arrived in the 1930s, and can now be found throughout most of the southeastern United States.

So when you end up with fire ant mounds engulfing your carrot patch, what can be done? Since fire ants in your garden mean fire ants in your food, the least toxic control methods are of high importance and conventional broadcast bait treatments and mound treatments should be avoided. Even in your lawn, be careful when using strong insecticidal bait treatments, as these can harm the native ant populations that help control the spread of fire ants. This can then lead to a strong resurgence of fire ant populations that can outcompete the native ants.

Although completely controlling fire ants in an area is not possible, there are sustainable management techniques that can help. Some fire ant colonies have a single queen while others have multiple queens. Either way, in order to eliminate a fire ant colony, all queens in the colony must be killed. Fire ants are omnivorous, in that they eat plants, insects, sugars, and oils. The catch is that they are only able to ingest liquids, so solid food must be brought into the colony, where larvae regurgitate digestive enzymes onto the food, breaking it down into liquids. Therefore, any method of control by ingestion will need to be in liquid form, or the ants must be able to bring the material into the colony, without first being exterminated.

Fire ants can become a problem around and in raised vegetable gardens. Photo by Molly Jameson.

Fire ants can become a problem around and in raised vegetable gardens. Photo by Molly Jameson.

There are some commercially available products that contain boric acid or diatomaceous earth. These products may reduce populations, but eliminating whole colonies with these products can be a challenge.

The use of a nervous system toxin called spinosad is effective on fire ant populations and is considered safe to use in vegetable gardens. This toxin comes from a bacterial fermentation process, and is therefore considered organic. But be aware, even though there are organic products with ingredients derived from botanical sources such as rotenone and nicotine sulfate, they should not be used in vegetable gardens. When using chemical methods of control, always follow the directions on the label carefully.

One physical method of control is the use of hot water. Three gallons of scalding water, which is between 190 to 212ºF, has been used on colonies with a success rate of 20 to 60 percent, when applied in several treatments. You will want to slowly pour the water on the colony, being extra careful not to get burned, and avoid injuring any surrounding plants. If you are like I am, and you often leave your garden hose in the hot sun, you can spray the ant colonies with the hot water, as you wait for the water to cool off enough to water the garden. Hot water control takes persistence, but you can eventually drive the ants out.

Another method of physical control is excavation. This requires digging up the mound, putting it in a bucket, and taking it to another location. Apply talcum or baby powder to your shovel handle and bucket to help prevent the ants from escaping and crawling up to sting you.

One reason fire ants are so rampant in the United States is that they have little competition or natural enemies. Scientists have released multiple species of phorid flies, natural parasites of fire ants in South America, and a few species have become established. Scientists at UF/IFAS are currently researching additional fire ant biological control methods, such as the use of a fungi, which has shown promise.

Remember, not all ants in the garden are bad guys! Many species act as roto-tillers, aerating and redistributing nutrients in the soil. They also play a role as decomposers as they assist in turning dead insects into soil nutrients. Ants can disturb garden pests by attacking them or interrupting their feeding, mating, and egg laying processes. Additionally, ants are a food source for wildlife, such as other insects, frogs, lizards, birds, spiders, and even some mammals.  

 

Multiple Uses for Mint

Multiple Uses for Mint

by | Aug 12, 2016

Chocolate mint

Chocolate mint has fragrant, dark green foliage and works well as a groundcover. Photo: Julie McConnell, UF/IFAS

Mint is very easy to grow in the right place, sometimes a little bit too easily.   It’s reputation for being aggressive is well deserved. As with any other plant you use in your landscape, you need to be sure you have the right plant for the right place and there just might be such a spot in your garden for mint!

Garden areas with part sun/part shade and moist soil are perfect environments for mint. Like most herbs, it does not require much fertilizer and there are very few insects that bother it. Because mint forms runners where it touches the ground it is an ideal plant to use in areas that need soil stabilization as the dense growth habit will prevent erosion and sediment runoff.

Mint grows rapidly in the right conditions and can spread further than a gardener might want. However, it is not difficult to manage with a little maintenance. Because the plant is herbaceous rather than woody, it can be pulled or trimmed with little effort. Another method to keep it in bounds is to chemically edge using an herbicide on the portions that are growing beyond the bed border. Just keep in mind that if you plan to use your mint in food or drink you should only use chemical products labeled for edible crops and follow all label instructions closely.

mint

Mint flowers are attractive to pollinators. Photo: Julie McConnell, UF/IFAS

There are many different mints available such as chocolate mint, spearmint, and peppermint. Each has a slightly distinct flavor and may have different sized leaves or coloration. Mints are prolific bloomers and are attractive to pollinators such as bees and beneficial wasps.

To read more about mints please see http://gardeningsolutions.ifas.ufl.edu/plants/edibles/vegetables/mint.html

 

Try Container Grown Annuals to Brighten Bare Spots

Try Container Grown Annuals to Brighten Bare Spots

by | Aug 2, 2016

Containers to brighten bare spots. Photo Credit: UF/IFAS Extension

Containers to brighten bare spots. Photo Credit: UF/IFAS Extension

There are areas in most landscapes where it is not practical or possible to bring in the tiller and create a flowerbed. But that doesn’t mean you can’t have color in those areas. A little imagination, a decorative container and appropriate plants can turn a bare spot into a splash of color.

Consider using a container of annuals to add color to a backyard deck or a paved entrance way. Or what about that area under the tree where grass doesn’t want to grow and where it would be difficult to till without damaging the tree’s roots and the tiller? How about the dry spot where there is no irrigation but where it would be more practical to occasionally hand water a well-placed container of colorful caladiums?

A wide variety of flowering annuals work well in containers. But be sure to select plants based on the exposure. Some annuals quickly bake from full sun exposure and others become leggy and bloom poorly in a shady location.

Impatiens and begonias do well in shaded places and remain in flower almost continuously. Caladiums also do well in containers in shady areas. They don’t bloom but they have colorful leaves.

It’s more difficult to grow container plants in full sun but there are some annuals to consider for sunny spots. Periwinkle and all types of portulaca are heat tolerant and do well in full sun.

There are many other annuals that can be successfully grown in containers. You might like to try ageratum or salvia. In addition to annual salvia, there are numerous perennial types to try. And there are sun-tolerant begonia and sun coleus varieties for full-sun places.