Panhandle Fall Wildflowers

Panhandle Fall Wildflowers

American Beautyberry Photo by: UF/IFAS

Each fall, nature puts on a brilliant show of color throughout the United States.  As the temperatures drop, autumn encourages the “leaf peepers” to hit the road in search of the red-, yellow- and orange-colored leaves of the northern deciduous trees.  In Northwest Florida the color of autumn isn’t just from trees. The reds, purples, yellow and white blooms and berries that appear on many native plants add spectacular color to the landscape. American Beautyberry, Callicarpa americana, is loaded with royal-colored fruit that will persist all winter long. Whispy pinkish-cream colored seedheads look like mist atop Purple Lovegrass, Eragrostis spectabilis and Muhlygrass, Muhlenbergia capillaris. The Monarchs and other butterfly species flock to the creamy white “fluff” that covers Saltbrush, Baccharis halimifolia. But, yellow is by far the dominant fall flower color. With all the Goldenrod, Solidago spp., Narrowleaf Sunflower, Helianthus angustifolius and Tickseed, Coreopsis spp., the roadsides are golden.  When driving the roads it’s nearly impossible to not see the bright yellows in the ditches and along the wood’s edge.  Golden Asters (Chrysopsis spp.), Tickseeds (Coreopsis spp.), Silkgrasses (Pityopsis spp.), Sunflowers (Helianthus spp.) and Goldenrods (Solidago spp.) are displaying their petals of gold at every turn.  These wildflowers are all members of the Aster family, one of the largest plant families in the world.  For most, envisioning an Aster means a flower that looks like a daisy.  While many are daisy-like in structure, others lack the petals and appear more like cascading sprays.

Helianthus

So if you are one of the many “hitting the road in search of fall color”, head to open areas.  For wildflowers, that means rural locations with limited homes and businesses.  Forested areas and non-grazed pastures typically have showy displays, especially when a spring burn was performed earlier in the year. Peeking out from the woods edge are the small red trumpet-shaped blooms of Red Basil, Calamintha coccinea and tall purple spikes of Gayfeather, Liatris spp.  Visit the Florida Wildflower Foundation website, www.flawildflowers.org/bloom.php, to see both what’s in bloom and the locations of the state’s prime viewing areas.  These are all native wildflowers that can be obtained through seed companies. Many are also available as potted plants at the local nurseries. Read the name carefully though. There are cultivated varieties that may appear or perform differently than those that naturally occur in Northwest Florida. For more information on Common Native Wildflowers of North Florida go to http://edis.ifas.ufl.edu/ep061.

New Flavors with Edible Flowers

New Flavors with Edible Flowers

More and more homeowners are incorporating edible plants into their home landscape in order to enjoy the fresh taste of fruits and vegetables.  Another trend to consider this coming cool season is to start a few common flowers that can serve as flavor enhancements for many of your dishes.

There are numerous plants that we commonly grow that have edible flowers but before striking out on your first taste test, be sure to research first.  Always remember the common saying that every flower is edible once.  Find a reputable reference guide from a friendly neighborhood Extension office for a list of common edible flowers, then be ready to start from seeds.  It is best not to purchase transplants from an ornamental nursery unless you are sure of all the treatments for that plants. Nurseries are often selling these for beauty alone, not with intention that they will be eaten.

Here are a few edible flowers to try:

Pot marigold or Calendula is a wonderful cool season flower on its own.  Brightly colored orange or yellow flowers improve the drab colors of our cool season and plants are sturdy annuals for borders, mass plantings, or in containers.  Petals have a peppery flavor and add spice to salads and sandwiches.  You may also add flowers to soups, fishes and butters for added coloring.  Calendula petals can be a saffron substitute.

Calenduala is easily started from seeds and will reseed in your garden once established. Photo by Beth Bolles, UF IFAS Extension Escambia County.

The well known dianthus is a great transition plant as our days cool and warm up again the spring.  Use as front of the border plantings or in containers as a filler.  When harvesting petals of dianthus, you will want to remove the white petal base which is a little bitter.  The flavor is a little more delicate than cloves so you can add petals to punches, desserts, and fruit salads.

If you like a little more spice, try nasturtiums.  We often plant these after the last frost and they grow until we get too hot.  Since our fall weather is so unpredictable, you may be able to start some seeds for a fall planting and have flowers before our first cold spell.  Either way, nasturtium flowers are often sliced for salads and sandwiches as a mustard or pepper substitute.  You can also mince flowers to add to a butter.  If you let some flowers go to seed, collect the unripe seeds to make a caper substitute vinegar.

Grow nasturiums during our transition times of spring and fall. Photo by Beth Bolles, UF IFAS Extension Escambia County.

If you are going to use edible flowers from your garden remember to keep all non food labeled pesticides away from plants.  Harvest flowers at their peak after the dew dries.  Separate petals from other flower parts and if you have allergies be sure to remove any pollen. Place flowers in a moist towel in the refrigerator if you will not use them immediately. Rinse carefully so not to damage tender petals.

There are many other ornamental plants that offer edible flowers you may want to consider growing in the future.  These flowers not only enhance the look of the dish but can offer unique flavoring from a locally grown source – your own backyard.

Not Your Typical Coneflower – Cutleaf Coneflower Rudbeckia lacineata

Not Your Typical Coneflower – Cutleaf Coneflower Rudbeckia lacineata

Until plans were underway for our UF/IFAS Demonstration Butterfly Garden, I had never heard of Cutleaf Coneflower, Rudbeckia lacineata. Master Gardener Volunteer Jody Wood-Putnam included this gem in her garden design and introduced me and many of our visitors to a new garden favorite.
Although in the same genus as your common Black-eyed Susan’s (Rudbeckia fulgida or R. hirta) this perennial has very distinct differences. Rather than the low growing, hairy, oblong leaves of Black-eyed Susan, Cutleaf Coneflower has smooth pinnately lobed leaves with serrated edges. The leaves are still clump forming but form an almost bush-like shape. By mid to late summer, tall flower spikes emerge and are covered in bright yellow flowers bringing the overall height of the plant over 5 feet tall!
Cutleaf Coneflower is native to North America with several variations adapted to different regions including the Southeast and Florida. This perennial performs well in full sun to part shade and needs a lot of space. Mature plants can reach 3’ wide by 10’ tall and may require staking. The plant can spread through underground runners, so be sure to give it lots of space. In North Florida leaves may be evergreen if winter is mild. Cutleaf Coneflower is a good wildlife attractant providing nectar and pollen for many insects and if you leave the flowers on to mature the seed the is eaten by songbirds, including goldfinch.
To see this plant in person, stop by the UF/IFAS Demonstration Garden at 2728 E. 14th Street, Panama City, FL. If during normal business hours, check in for available seeds from our Pollinator Garden. 850-784-6105
More information about Cutleaf Coneflower see https://plants.ces.ncsu.edu/plants/rudbeckia-laciniata-var-humilis/
Camellias:  Color Through the Cold

Camellias: Color Through the Cold

Pink flowwer with yellow stemens exposed

Camellia sasanqua ‘Kanjiro’ at the South Carolina Botanical Garden

 

Red and white flower

Bi-color Camellia varieties add character to the winter garden

Camellias have been a part of the landscape in the Southeastern United States for over 200 years. They are native to Asia and were introduced near Charleston, South Carolina in 1786. The common name camellia refers to varieties and hybrids of Camellia japonica and to lesser known varieties of C. sasanqua and C. reticulata. The growing conditions in Northwest Florida are well suited for many camellia varieties. Camellias can serve several functions in the landscape including foundation plantings, screens, accent plants, background groupings and hedges. Maximum benefit can be achieved by mass plantings or groupings. Single plants should be focal point in beds rather than randomly placed throughout the lawn. Camellias flower in the fall and winter when their display of colorful blooms is most appreciated. During the remainder of the year their evergreen foliage, interesting shapes and textures, and relatively slow growth make camellias excellent landscape plants. Some camellia growers enjoy competing in flower shows and manipulate the flower buds to achieve larger and earlier flowers. This involves removing competing flower buds and applying gibberellic acid (a plant hormone). Individual cultivars can be selected for size and form ranging from small and irregular to large and upright. Texture and foliage color also differ among the various species and multiple varieties. Midseason flowering varieties that bloom from November through January are best suited for Florida conditions. Warm fall temperatures may prevent early varieties from flowering properly.

Camellia ‘Vernalis Yuletide’ at the South Carolina Botanical Garden

Late-blooming selections may attempt to send out new leaves before the end of the flowering period which results in “bullnoses”. Bullnosing is characterized by poor quality flowers which do not open fully and may even drop while still tight buds. Extended dry periods while in the bud stage can make the condition more likely. While flowering, camellias need 1 inch of water applied each week. Camellias perform best in partially shaded locations which are enhanced by good drainage and air movement. Fertile, acidic soils high in organic matter are preferred. The soil must be well drained because camellias will not grow in wet areas. Do not plant them in areas with a high water table and/or hard pan. This will result in a shallow root system which is more susceptible to injury during dry periods. Camellias should be installed where cold air can move in and out freely, but the area should be protected from strong northwest winds. Plantings under established trees or in areas that has structures to block the wind are usually injured less by cold temperatures. These conditions enable the plants to gradually thaw or warm in the morning before being exposed to direct sunlight. Dense shade may result in sparse foliage and poor flowering. Camellias exposed to full sun may appear yellow-green, but may yield more flowers. Either situation id stressful to the plants and can lead to pest problems. Tea scale is the most common insect on camellias. Scales generally feed on the underside of leaves and may not be noticed until large populations have developed. Symptoms include very small elongated white and/or brown raised “flakes” on the underside of leaves that turning yellowish in color.

How to Plant a Tree Correctly

How to Plant a Tree Correctly

A newly planted tree with water retention berm.

A planted tree with water retention berm. Photo Credit: Matt Lollar, University of Florida/IFAS Extension – Santa Rosa County

Often, Extension agents are tasked with evaluation of unhealthy plants in the landscape.  They diagnose all sorts of plant problems including those caused by disease infection, insect infiltration, or improper culture.

When evaluating trees, one problem that often comes to the surface is improper tree installation.  Although poorly installed trees may survive for 10 or 15 years after planting, they rarely thrive and often experience a slow death.

Fall is an excellent time to plant a tree in Florida.  A couple of weeks ago beautiful Nuttal Oak was planted at Bagdad Mill Site Park in Santa Rosa County, FL.  Here are 11 easy steps to follow for proper tree installation:

  1. Look around and up for wire, light poles, and buildings that may interfere with growth;
  2. Dig a shallow planting hole as wide as possible;
  3. Find the point where the top-most root emerges from the trunk;
  4. Slide the tree carefully into the planting hole;
  5. Position the point where the top-most root emerges from the trunk slightly above the landscape soil surface;
  6. Straighten the tree in the hole;
  7. Remove synthetic materials from around trunk and root ball;
  8. Slice a shovel down in to the back fill;
  9. Cover the exposed sides of the root ball with mulch and create water retention berm;
  10. Stake the tree if necessary;
  11. Come back to remove hardware.
A hole being dug for a tree to be planted.

Digging a properly sized hole for planting a tree. Photo Credit: Matt Lollar, University of Florida/IFAS Extension – Santa Rosa County

Removing synthetic material from the root ball.

Removing synthetic material from the root ball. Photo Credit: Matt Lollar, University of Florida/IFAS Extension – Santa Rosa County

Straightening a tree and adjusting planting height.

Straightening a tree and adjusting planting height. Photo Credit: Matt Lollar, University of Florida – Santa Rosa County

For more detailed information on planting trees and shrubs visit this UF/IFAS Website – “Steps to Planting a Tree”.

For more information Nuttall Oaks visit this University of Arkansas Website.

Create Your Own Fall Color with Annual Foliage Plants

Create Your Own Fall Color with Annual Foliage Plants

Florida is known for many things, however sweeping vistas of hillsides covered in the orange, red, and yellow foliage of fall is not one of them.  Our long, hot summers and short, cool (not cold) winters, and lack of anything of substance resembling a season in between, precludes the fall color show our neighbors to the north enjoy.  Don’t settle for synthetic Halloween decorations or faux painted leaves to add festivity to the autumn landscape design.  When football season kicks off and summer blooming annuals begin to fade, it’s time to reach into the horticultural toolbox and pull out a couple fall-y Florida Friendly annual foliage species, perfect for the balmy Panhandle “autumn”: ‘Alabama Sunset’ coleus and ‘Petra’ croton.

‘Alabama Sunset’ Coleus in mixed container – Photo Courtesy Andrea Schnapp

The first plant to consider when looking for outstanding heat tolerant foliage is the common coleus (Solenostemon scuttellarioides), particularly the cultivar ‘Alabama Sunset’.   As the name indicates, ‘Alabama Sunset’ offers leaves in shades of red and yellow, perfect for designing fall containers or mixing into planting beds.  This popular summer annual is known for its ability to add interesting color and texture to shady areas.

Recently with the arrival of the ‘sun coleus’ series (to which ‘Alabama Sunset’ belongs), coleus is permissible in situations with greater sunlight.  Coleus is incredibly easy to grow and easy to find since nearly every nursery stocks at least a few cultivars.  What’s more, these plants are generally free of pests and disease problems!  Even sun coleus does appreciate a little protection from the hot afternoon sun and occasional deadheading of flowers.

‘Petra’ Croton. Photo courtesy Daniel Leonard.

 

The second plant in the fall foliage arsenal is ‘Petra croton’ (Codiaeum variegatum ‘Petra’).  Primarily known as a tropical foliage or indoor houseplant, Petra croton is criminally underused in fall landscape and container design.  Petra croton sports bold magnolia-sized leaves striped with colors of yellow, red, orange, and black. A great Halloween plant to complement those front-porch Jack-O-Lanterns!

Like coleus, Petra croton is extremely easy to grow either in a container or in the ground.  It should be located in either in full sun or partial shade and watered through establishment. Otherwise, this species is quite drought tolerant and can be killed with kindness if watered too frequently!

Although croton is a perennial shrub in the tropics, in Northwest Florida it may be killed by frost and best treated as an annual.  Croton can be expected to reach 30-36” in height in a single season, its size and the boldly colored foliage make it a true focal point in the autumn landscape!

Appalachian-grade fall color may be unattainable in the Panhandle in the literal sense, but with these novel plant selections the autumn mood may be present even as the emerald waves hit the sugar white sand.  By using annual foliage plants that possess traditional fall colors throughout their life cycle, anyone can add a splash of Autumn to their mixed containers or landscape beds.  ‘Alabama Sunset’ coleus and ‘Petra’ croton are the perfect match for this time of year, pairing ease of culture with bold, seasonal color.  Plant a couple today!