Hydroponic Lettuce with Hannah Wooten
Register today for the 2018 Panhandle Fruit & Vegetable Conference! The Panhandle Fruit & Vegetable Conference is scheduled for February 19th & 20th. On the 19th we will go on an afternoon farm tour in Baldwin County, AL that will end with dinner (included) at Auburn University’s Gulf Coast Research and Extension Center in Fairhope. Educational sessions with guest speakers from University of Florida, Auburn University, and Texas A&M University will be held on February 20th where topics will include Citrus Production, Vegetable Production, Protected Ag Production, Marketing/Business, Food Safety, and Fruit & Nut Production. A full list of topics can be found here. Fifty dollars (plus $4.84 processing fee) covers the tour and dinner on the 19th and educational sessions, breakfast, and lunch on the 20th! The complete agenda is now available. Use your mouse or finger to “click” on the image below for full screen viewing.
Make sure to register by Wednesday, February 14th! – Registration Link
Christmas is just around the corner and what better gift could you give other than the gift that keeps on giving…a hydroponic bucket garden! Floating hydroponic gardens are easy to build with supplies found at just about any home and garden center. A simple garden can be constructed with a 5-Gallon bucket, polystyrene foam board insulation, and “net pots” or other suitable containers to support the plants. Leaf lettuce and herbs are suitable plants for growing in a floating garden and will grow well indoors as long as there is plenty of natural light available.
FERTILIZATION & PLANT CARE
Fill the bucket with approximately 2.5 gallons of water. Add 1 to 2 teaspoons of water-soluble fertilizer for each gallon of water to be used in the bucket (approximately 5 to 9 teaspoons for 4.5 gallons of water). Add ½ to 1 teaspoon of Epson Salts for each gallon of water to be used in the bucket (approximately 2.5 to 4.5 teaspoons for 4.5 gallons of water). Mix the fertilizer and Epsom Salts with the water in the bucket. Continue to fill the bucket with water to within 1½ inches of the rim of the bucket. Set “net pots” or plant containers in the hole cutouts in the foam circle. Lay the foam circle, with inserted containers, on the surface of the water/fertilizer mixture in the bucket. Place the young starter plants in the containers. Do not remove the potting mix from the plant roots. The most critical aspect is the depth of the transplant’s root ball in the solution. The bottom of the root ball should be flush with the surface of the water. As the water/fertilizer mixture is taken up by the plants and evaporated, the water level in the bucket will decline.
A bucket garden may just be the beginning of your hydroponic ventures. For additional publications on growing hydroponic vegetables please visit the University of Florida/IFAS EDIS website hydroponic production page. If you want to start your own hydroponic farm then you may also be interested in attending the “Starting a Successful Hydroponic Business” training at the Suwannee Valley Agricultural Extension Center in Live Oak in March.