Panama City Dive Center’s Island Diver pulls alongside of the El Dorado supporting the vessel deployment by Hondo Enterprises. Florida Fish and Wildlife crews also are pictured and assisted with the project from recovery through deployment. The 144 foot El Dorado reef is located 12 nautical miles south of St Andrew Pass at 29° 58.568 N, 85° 50.487 W. Photo by L. Scott Jackson.
In the past month, Bay County worked with fishing and diving groups as well as numerous volunteers to deploy two artificial reef projects; the El Dorado and the first of the Natural Resources Damage Assessment (NRDA) reefs.
These sites are in Florida waters but additional opportunities for red snapper fishing are available this year to anglers that book for hire charters with captains holding federal licenses. Federal licensed Gulf of Mexico charters started Red Snapper season June 1st and continue through August 1st. Recreational Red Snapper fishing for other vessels in State and Federal waters is June 11th – July 12th. So booking a federally licensed charter can add a few extra fish to your catch this year.
The conversion of the El Dorado from a storm impacted vessel to prized artificial reef is compelling. Hurricane Michael left the vessel aground in shallow waters. This was in a highly visible location close to Carl Grey Park and the Hathaway Bridge. The Bay County Board of County Commissioners (BOCC) acquired the El Dorado, January 14, 2019 through negotiations with vessel owner and agencies responsible for recovery of storm impacted vessels post Hurricane Michael.
The El Dorado was righted and stabilized, then transported to Panama City’s St Andrews Marina by Global Diving with support from the Coast Guard and Florida Fish and Wildlife. Hondo Enterprises, was awarded a contract to complete the preparation and deployment of the vessel for use as an artificial reef.
Reefing the El Dorado provides new recreational opportunities for our residents and tourists. The new reef delivers support for Bay County’s fishing and diving charters continuing to recover after Hurricane Michael. Several local dive charter captains assisted in the towing and sinking of the El Dorado.
The El Dorado was deployed approximately 12 nm south of St. Andrew Bay near the DuPont Bridge Spans May 2, 2019. Ocean depth in this area is 102 feet, meaning the deployed vessel is accessible to divers at 60 feet below the surface.
The Bay County Board of County Commissioners continues to invest in the county’s artificial reef program just as before Hurricane Michael. Additional reef projects are planned for 2019 – 2020 utilizing Natural Resources Damage Assessment (NRDA) and Resources and Ecosystems Sustainability, Tourist Opportunities, and Revived Economies of the Gulf Coast States Act (RESTORE Act) funds. These additional projects total over 1.3 million dollars utilizing fines as a result of the Deepwater Horizon Oil Spill. Deployments will occur in state waters in sites located to both the east and west of St. Andrew Bay Pass.
Walter Marine deploys one of nine super reefs deployed in Bay County’s NRDA Phase I project located approximately 12 nautical miles southeast of the St. Andrew Pass. Each massive super reef weighs over 36,000 lbs and is 15 ft tall. Multiple modules deployed in tandem provides equivalent tonnage and structure similar to a medium to large sized scuttled vessel. Photo by Bob Cox, Mexico Beach Artificial Reef Association.
The first of these NRDA deployments for Bay County BOCC was completed May 21, 2019 in partnership with Mexico Beach Artificial Reef Association, Florida Fish and Wildlife Conservation Commission, and Florida Department of Environmental Protection using a $120,000 portion of the total funding. The deployment site in the Sherman Artificial Reef Permit Area is approximately 12 nm south east of St Andrew Bay Pass at a depth of 78 – 80ft.
Patch Reef #
Latitude
Longitude
BC2018 Set 1
(6 Super Reefs and 4 Florida Specials)
29° 55.384 N
85° 40.202 W
BC2018 Set 2
(1 Super Reef and 4 Florida Specials)
29° 55.384 N
85° 39.739 W
BC2018 Set 3
(1 Super Reef and 4 Florida Specials)
29° 55.384 N
85° 39.273 W
BC2018 Set 4
(1 Super Reef and 4 Florida Specials)
29° 55.384 N
85° 38,787 W
In 2014, Dr. Bill Huth from the University of West Florida, estimated in Bay County the total artificial reef related fishing and diving economic impact was 1,936 jobs, $131.98 million in economic output and provided $49.02 million in income. Bay County ranked #8 statewide in artificial reef jobs from fishing and diving. Bay County ranked #3 in scuba diving economy and scuba diving was 48.4 % of the total jobs related to artificial reefs. Dr. Huth also determine that large vessels were the preferred type of artificial reef for fishing and diving, with bridge spans and material the next most popular. Scuba diving and fishing on artificial reefs contributes significantly to the county’s economic health.
An Equal Opportunity Institution. UF/IFAS Extension, University of Florida, Institute of Food and Agricultural Sciences, Nick T. Place, Dean for UF/IFAS Extension. Single copies of UF/IFAS Extension publications (excluding 4-H and youth publications) are available free to Florida residents from county UF/IFAS Extension offices.
Red Tide has been a persistent presence in the Panhandle since September and responsible for many reported fish kills and respiratory distress in some people. Over the past week, red tide was still present in low to medium concentrations in or offshore of Escambia County to Bay County.
Jack-knife fish killed by red tide Miramar Beach, Florida
Red tide is a natural occurrence and Florida experienced red tides long before humans settled here. The tides originate 10-40 miles off shore and winds and currents bring them inshore. Red tide is fueled by nutrient typically stemming from land-based runoff.
During winter, the northerly winds and southbound currents will push the tide back offshore. There was hope that Hurricane Michael might help carry the red tide back out to sea. Unfortunately, it seems the nutrient run-off from the storm’s heavy rain or retreating storm surge may have contributed to the intensity and duration of the bloom.
In our economy, which is heavily dependent on tourism, the red tide is continuing to take a toll, especially on waterfront businesses. According to the Florida Fish and Wildlife Conservation Commission, store-bought and restaurant served shellfish are safe to eat during a red tide bloom because shellfish are monitored for safety and tested for red tide toxins before they are sold. The edible parts of crabs, shrimp and fish are not affected by the red tide organism and can be eaten, but guts should be discarded.
Many remember the local red tide bloom in 2015. The longest red tide bloom ever recorded lasted 30 months from 1994 to 1997. Warmer water due to climate change is predicted to cause algae to bloom more often, more intensely, and in more water bodies. It is imperative that we reduce nutrient inputs to our lakes, rivers, estuaries and coastal ocean waters today.
In the last article, we discussed what phytoplankton are, what their needs were, and their importance to marine life throughout the Gulf and coastal estuaries. In this article, we will discuss the different types of phytoplankton found in our waters.
The spherical shape of the centric diatom. Image: Florida International University
Marine scientists interested in the diversity and abundance of phytoplankton will typically sample using a plankton net. There are a variety of different shapes and sizes of these nets, but the basic design would be funnel shaped with a sample jar attached at the small end of the funnel. The plankton net would be towed behind the research vessel at varying depths for a set period of time. All plankton collected would be analyzed via a microscope. According to the text Identifying Marine Phytoplankton (1997) there are at least 14,000 species of phytoplankton and some suggest as many as 120,000. Most of these, 12,000-100,000, are diatoms, one of five classes of marine phytoplankton. The majority of the phytoplankton fall into one of two class, the diatoms and the dinoflagellates.
Diatoms are typically single celled algae encased in a clear silica shell called a frustule. The frustule can come in a variety of shapes, with or without spines, and many resemble snowflakes – their quite beautiful. They are found in the bay and Gulf in great numbers, as many as 40,000,000 cells / cup of seawater. They are the dominate phytoplankton in colder waters and are most abundant near upwellings. These are the “grasses of the sea” and the base of many marine food webs. When diatoms die, their silica shells sink to the seafloor forming layers of diatomaceous earth, which is used in filters for aquariums and oxygen mask in hospitals.
Dinoflagellates differ from diatoms in that they produce two flagella, small hair-like projections from the algae that are used for generating water currents and movement. Their shells are not silica but layers of membranes and are called thecas. Some membranes are empty and others contain different types of polysaccharides. Dinoflagellates are more abundant than diatoms in warmer waters. There are about 2000 species of them. One type, Noctiluca, are responsible for what locals call “phosphorus” or bioluminescence. These dinoflagellates produce a blue-ish light when disturbed. Many see this when walking the beach at night. Their footprints glow for a few seconds. At night, boaters can see this as their prop wash turns the dinoflagellates in the water column. The bioluminescence is more pronounced in the warm summer months and is believed to be defense against predation. The light is referred to as “cool” light in that the majority of the energy is used in producing light, not lost as heat as with typical incandescent bulbs – hence the birth of the LED light industry.
The dinoflagellate Karenia brevis. Photo: Smithsonian Marine Station-Ft. Pierce FL
Several dinoflagellates produce toxins as a defense. Some generate what we call red tides. In the Gulf of Mexico, Karenia brevis is the species most responsible for red tide. Red tides typical form offshore and are blown into coastal areas via wind and currents. They are common off the coast of southwest Florida but occur occasionally in the panhandle. Many local red tides are actually formed in southwest Florida and pushed northward via currents. Red tides are known to kill marine mammals and fish, as well as closing areas for shellfish harvesting.
Like true plants, phytoplankton conduct photosynthesis. Between the diatoms and dinoflagellates, 50% of the planet’s oxygen is produced. These are truly important players in the ecology of both the open Gulf and local bays.
References
Annett, A.L., D.S. Carson, X. Crosta, A. Clarke, R.S. Ganeshram. 2010. Seasonal Progression of Diatom
Assemblages in Surface Waters of Ryder Bay, Antarctica. Polar Biology vol 33. Pp. 13-29.
Hasle, G.R., E.E. Syvertsen. 1997. Identifying Marine Phytoplankton. Academic Press Harcourt Brace and
Company. San Diego CA. edited by C.R. Tomas. Pp. 858.
Steidinger, K.A., K. Tangen. 1997. Identifying Marine Phytoplankton. Academic Press Harcourt Brace and
Company. San Diego CA. edited by C.R. Tomas. Pp. 858.
White Shark (Carcharhinus carcharias). Credit: Florida Sea Grant Stock Photo
From Fear to Fascination: White Sharks in the Florida Panhandle
UF/IFAS Extension – Florida Sea Grant
By Rick O’Connor (Escambia County) and L. Scott Jackson (Bay County)
Recently, I was walking on our local Gulf fishing pier checking fishing line recycle bins. You can’t walk on a Gulf pier without looking over to possibly catch a glimpse of a sea turtle or a shark, and I was not disappointed. It was hard to tell which species of shark but it was about 6 feet in length. It swam south along the edge of the pier and then east to make a large arching circle through the emerald water, past bathers at the surf break, and back to the pier only to swim the pattern again. Onlookers from out-of-town were giggling with delight to see the animal while a couple of local fishermen tried tossing bait at it, but most ignored it and went on with their fishing.
Bob Shipp’s book, Fishes of the Gulf of Mexico, lists 29 species of shark found locally. Most are members of the requiem shark family, such as blacktips and bulls, and hammerheads. Though these sharks are certainly capable of attacking humans, their presence usually does not interrupt water activities. Divers who encounter sharks may be startled at first but rarely do they end their dive or have problems with them. Even in 2005, remembered as the “summer of the shark attack”, few people stopped diving or surfing. Individuals have become educated regarding shark behavior and are not as startled when they see one. However, in 2015 there were several encounters with White Sharks.
Sightings in the Gulf of Mexico are rare but usually occur in the cooler months. Is the increased interaction with White Sharks unusual or something to worry about?
Burgess assured me that White Sharks do occur in the Gulf of Mexico usually during cooler months and are transients, as opposed to residents. Their movement in and out of the Gulf is temperature driven. As late spring Gulf waters continue to warm into early summer, sighting a White Shark is less likely to occur. According to Burgess, White Sharks use deep water when traveling but prefer shallow water when hunting fish, turtles, and marine mammals. So, inshore encounters especially in cooler months would not be unusual.
Why is there a sudden increase in the numbers of encounters?
One part of the answer lies with the increased number of White Sharks. Conservation of sharks has been effective. Additionally, with the passing of the Marine Mammal Protection Act, there are more marine mammals, thus an increase in their predators, White Sharks. The other part is the number of humans visiting the northern Gulf has increased. There are more more visitors to marine waters, especially since the Deepwater Horizon oil spill. Everyone has a camera. Beachgoers, Swimmers, Divers, and Anglers all have improved technology to record their adventures.
Is Northwest Florida a “hot spot” for White Sharks? Burgess indicated that the northern Gulf of Mexico is more productive than the peninsular Florida due to the number of nutrient rich rivers in the region. Seeing more White Sharks here would not be any more unusual than finding more snapper, lionfish, or other species of shark. As far as worrying, there have been no records of White Shark attacks in the northern Gulf of Mexico since they began keeping records in 1872.
Finally, what does one do if they encounter a White Shark?
The quick answer is nothing different than with any other shark. It is true that most White Shark attacks occur at the surface but there are no records of any attacks in Florida. Burgess indicated that the Bull Shark is probably a bigger threat than the White Shark. For more information about Bull Sharks and general tips to avoid a negative shark encounter read this articlehttps://nwdistrict.ifas.ufl.edu/nat/sharktips
In a recent video, recorded near Apalachicola, a diver was on an anchor line on a decompression stop when he saw a White Shark approaching from depth. What should a diver do in this situation? Should they swim for the surface and risk decompression sickness, remain still, or return to the bottom?
The answer has a lot to do with what the shark is actually doing. Is the shark interested in the diver or acting aggressively? Burgess suggests, you assess the situation and the shark’s behavior. All options are on the table and have to be weighed against the consequences given in this scenario. As a last resort, a diver may need to make a quick but graceful exit out of the water, past the shark, and depend on their diving partners to render aid as needed. The lesson is for divers to be prepared for a variety of potential issues on every dive.
Many plants and animals have been introduced to new regions for centuries, as people have discovered new lands. These transient species are known as non-natives, and can become invasive. Invasive species occur throughout the world and may blend in, be nondescript or highly attractive; they can be plant or animal; terrestrial or aquatic; they may resemble or remind the viewer of something familiar; they may be very good at adapting to our climate and conditions which is how many invasive species get their foothold in an area. And because they have not evolved alongside our native species, when introduced to areas lacking their natural predators, they can adapt and take off.
Conditions in the SE US are ripe for many invasive contenders. Some species have been intentionally introduced and other species have been accidentally introduced. Some common invasive species include red imported fire ants, Kudzu, Privet, Chinese tallow, Japanese climbing fern, Chinaberry, and cogongrass, just to name a few on the tip of the iceberg. These species are now out-of-control, and it is unlikely they will ever be eradicated from their new home.
In 2011 alone, the Department of the Interior spent more than $100 million on invasive species prevention, early detection and rapid response, control and management, research, outreach, international cooperation and habitat restoration in the US. (USFWS) This is a drop in the bucket when you consider in FY 1999-2000, nine Florida agencies spent $90.8 million on prevention, monitoring, control, and restoration efforts. It is estimated that the annual cost of invasive plants, animals and diseases in losses to Florida’s agriculture is estimated at $179 million annually (www.defenders.org).
Much like a cancer can spread in the body, so too, when conditions are favorable can invasive species spread across the landscape. Once established in the landscape eradication is expensive; ideally early monitoring is critical to understanding its movement and dispersal, coverage, and containment. Like cancers, early detection provides better opportunity to address the situation. Within the landscape, an aggressive invasive can impact the entire ecosystem – causing a serious imbalance; followed by a cascade of impact via unforeseen collateral damage.
Take the newest aquatic threat of Lionfish. The trophic impacts of lionfish could alter the structure of native reef fish communities and potentially hamper stock rebuilding efforts of the Snapper –Grouper Complex. Additional effects of the lionfish invasion are far-reaching and could increase coral reef ecosystem stress, threaten human health, and ultimately impact the marine aquarium industry. Control strategies for lionfish are needed to mitigate impacts.
Disturbances like new roads, land clearing, and tropical weather events (hurricanes) can all provide the opportunity for invasive species to get a foothold. So, the next time you notice a plant or animal that you don’t recognize, take a picture and report it using the “I’ve Got One!” phone app or on-line to The Early Detection & Distribution Mapping System (EDDMapS.org). You can also report to the nearest Extension Agent.
