by Daniel J. Leonard | May 13, 2020
It’s been a challenging spring in this guy’s garden! Despite getting the normal early start required for successful gardening in Florida, I’ve been affected by Bacterial Leaf Spot stunting my tomatoes, cutworms that reduced my watermelon plantings by half, and an eternal test of my patience in the form of a dog that seems to think my raised beds are merely a shortcut to a destination further out in the yard. My latest adversary is the most potentially destructive yet, an outbreak of Southern Armyworm (Spodoptera eridania).
Early Southern Armyworm damage on Okra seedlings. Photo courtesy of the author.
Unlike some serious garden pests that wait until the heat of summer to emerge, Southern Armyworms begin appearing in spring gardens around the end of April. Adult moths can survive mildly cold weather and venture into the Panhandle as soon as warmer spring weather arrives. Once the adult moths arrive, egg masses are then laid on the undersides of leaves and hatch in a little under a week. Once loosed upon the world, Southern Armyworm larvae (caterpillars) become indiscriminate, voracious feeders and congregate in extremely large numbers, allowing them to destroy small, developing garden vegetable plants in a manner of days. Young larvae feed on the undersides of leaves and leave little but a skeleton. As larvae grow larger, they become solitary and begin to bore into fruit. Once they’ve eaten the good stuff (leaves and fruit), large larvae turn to branches and even plant stems!
Southern Armyworm larvae feeding on Okra leaves. Photo courtesy of the author.
The good news for gardeners is that Southern Armyworm, and most other caterpillar pests, are easily controlled if outbreaks are caught early. Scouting is critical for early detection and good control. Armyworm damage generally appears from above as brownish-gray sections of affected leaves with a yellowish ring surrounding these sections, this ring indicates the current feeding zone. Affected areas will appear transparent and “lacy” due to the skeletonizing effects of larval feeding. If you see leaves that look “off” in the manner just described, check underneath for the presence of a horde of tiny greenish worms.
If found in this early stage, an application of Bacillus thuringiensis (Bt), a biological pesticide utilizing a bacterium destructive to caterpillars, is extremely effective. Bt has to be ingested by caterpillars with leaf tissue to work; thorough coverage of leaf surfaces is critical for maximum control. I generally follow up with a sequential application of Bt a day later to ensure that I achieved good coverage of the plant surfaces and, therefore, good control. Unfortunately, Bt is much less effective on older larvae. Infestations not caught early require harsher chemistries like carbamates, pyrethroids and organophosphates for adequate control.
Don’t let armyworms or other caterpillar pests destroy your garden, get out there daily and scout! You have a short window for easy caterpillar control with a harmless to people, natural product, Bt. Don’t waste it!
For more information about Southern Armyworm, other caterpillar pests, Bt, or any other horticultural topic, please consult your local UF/IFAS Extension Agent. Happy Gardening!
by Daniel J. Leonard | May 7, 2020
Early BLS symptoms appear on lower leaves. Photo courtesy of the author.
Tomatoes are among the most notoriously difficult vegetable species to grow in Florida. Even when you do everything right (choose disease resistant varieties, buy clean seed/healthy transplants, plant early, rotate crops, scout for insects, prune and support vines, etc), things can go wrong in a hurry. Bacterial Leaf Spot (BLS) caused by the pathogen Xanthomomas perforans, is one of those things. BLS often hitches a ride into gardens undetected on seed and transplants and presents itself as warm and humid weather arrives in late April/early May. Outbreaks typically happen in concurrence with the frequent heavy rainstorms that accompany these months and quickly wreak havoc on tomato plants.
BLS occurrence, much worse in some springs than others, has exploded this year in home gardens. First noticed on the plant’s lower leaves, BLS pathogens enter through natural openings in leaves called stomata, manifest as small, “water-soaked” leaf lesions and then develop within days into dark circular spots, sometimes surrounded by a yellow halo. As conditions worsen, all these individual infections cause a general yellowing or “blighting” of entire leaves. Though the issue begins on tomato leaves, BLS can affect all parts of the plant, including stems, flowers and fruit too! It’s at this point, when blighted leaves become obvious and lesion developing on flower stalks cause both flowers and small fruit to drop, that most home gardeners notice that something is up.
Advancing progression of BLS with “blighted” leaves. Photo courtesy of the author.
Unlike with many other pathogens, gardeners don’t have an abundance of options to control BLS. However, taking the following preventative measures can reduce the pathogen’s impact and stave off disease progression until ripe fruit can be harvested.
- Don’t irrigate overhead. Utilize drip/microirrigation or hand water beds and containers at soil level. This prevents the leaves from becoming wet; wet leaves become a perfect host for BLS.
- Never work tomato plants when leaves are wet. No staking, pruning, tying, or anything else until plant tissue is dry. Working wet tomato plants is an excellent way to spread bacteria!
- Sanitize pruning tools often and wash hands after working infected plants.
- Maintain airflow in plants by planting at correct spacing and thinning interior leaves as necessary to facilitate quicker drying of the plant.
- Prune lower leaves to at least 12” from the soil’s surface to prevent disease transmission from soil to leaves through splashing water.
- Remove infected leaves (when plants are dry!) to slow disease progression.
- Rotate crops and destroy infected plants to prevent buildup of BLS organisms in soil.
BLS lesions on tomato flowers. Photo courtesy of the author.
- Preventative measures are best, but if your garden has a history of BLS and local weather forecasts call for warm/wet/humid weather, it is best to spray fungicides proactively to protect your crop. A weekly spray with a tank mixture of copper and mancozeb is effective at keeping BLS at bay. This is the only chemical spray combination proven to be effective in controlling BLS.
- Unlike many common tomato pathogens that can be reliably avoided through planting resistant cultivars like ‘Big Beef’, ‘Celebrity’ and others, no varieties are resistant to BLS.
While BLS is an extremely destructive pathogen of both home and commercially grown tomatoes, growers can lessen the disease’s effects by following the preventative measures outlined above and spraying with a copper/mancozeb mix if necessary. Growing tomatoes this year hasn’t been easy, but it’s worth it to fight back and realize a harvest despite difficulties like BLS!
If bacteria have given you the blues or other garden issues are bringing you down, give your local UF/IFAS County Extension Agent a call! We’re here to help you be successful in all your horticultural endeavors. Happy gardening!
by Daniel J. Leonard | Apr 1, 2020
There aren’t many more frustrating things than growing seemingly healthy tomatoes, those plants setting an abundance of flower and fruit, and then, once your tomatoes get about the size of a golf ball, having the fruit rot away from the base. This very common condition, called Blossom End Rot (BER), is caused one of two ways: by either a soil calcium deficiency or disruption of soil calcium uptake by the plant. Fortunately, preventing BER from occurring and then realizing an awesome crop of tasty tomato fruit is relatively simple and home gardeners have a couple of possible preventative solution!
Blossom End Rot damage. Photo Courtesy Larry Williams, Okaloosa County Extension.
- Soil Test & Lime if Needed. The only way to really know if your soil calcium level is sufficient is through a soil test. A complete soil test through the UF Soil Lab or other lab measures both raw nutrient levels and pH. Testing for pH is especially critical. For calcium, either already in the soil or in a supplement you apply, to be available to tomato plants, soil pH needs to be between 6.0-7. In more “acidic” soil pH below 6, nutrients like iron and aluminum become more available to your tomato plants, outcompeting calcium for uptake into the roots. We don’t want that. If your soil test indicates a pH below 6, it will give a lime recommendation somewhere between 3-5 lbs/100 ft sq of garden area to raise the pH to the sweet spot between 6.0-7.0 where your tomatoes will thrive.
- Use a Non-Lime Calcium Supplement. If you’ve had your soil tested and your pH is fine, adding more lime as a calcium supplement isn’t helpful. Using lime as an additional calcium source can actually lift pH above that 6.0-7.0 zone and cause other problems. At this point, once pH is where we want it, I like to add a non-lime calcium supplement. There are lots of options here. Traditional fertilizers labeled for tomatoes and veggies tend to have a good calcium content in the 6-10% range and work great. However, if you’re into organic gardening or just don’t need the extra nutrient value of a complete fertilizer, Gypsum is a good calcium supplement and is widely available. Regardless of which non-lime source you choose, apply at planting or shortly after and follow label rates for best results.
- Water Properly. Consistent watering is key in helping ward off BER. Though we know BER is generally
Healthy ‘Big Beef’ tomatoes grown in 2019 with a pH of 6.5, amended with Gypsum at planting, and watered regularly each day! Notice no BER. Photo courtesy the author.
caused by calcium deficiency, it can be induced by creation of distinct wet and dry periods from non-regular watering, interfering with calcium uptake and availability to the plant. So, while you may have adequate soil calcium, if you don’t water correctly, the condition will happen anyway! It’s also good to keep in mind that mature tomato plants use large quantities of water daily, so during the heat of summer, plants in containers may need to be watered multiple times daily to maintain consistently moist soil. Think about it, you don’t drink 8 glasses of water when you wake up and then never drink again throughout a hot day. A tomato is no different. Allowing your plants to wilt down before providing additional water ruins productivity and can induce BER.
Blossom End Rot, while one of the more destructive fates of tomatoes, is totally preventable by a little legwork early in the growing game from you! Soil test and change pH with lime if needed, add a shot of calcium through a tomato blend fertilizer or non-lime supplement like gypsum, and water regularly! Do these three things and you’ll be well on your way to a great crop of early summer tomatoes. If you have any questions about tomato blossom end rot or any other horticulture or agricultural topic, please don’t hesitate to reach out to us at the UF/IFAS Calhoun County Extension Office. Take advantage of this beautiful spring weather and get in the garden today! Happy gardening.
