Container Size Matters When Growing Veggies

Container Size Matters When Growing Veggies

A raised bed container garden , about 8 inches deep. Image Credit Matthew Orwat

Interested in growing vegetable crops but have limited space for a garden bed? Maybe you live in an apartment, have poor soil, or you can’t find a sunny enough location to start an in-ground garden.

The good news is you can grow nearly any crop in a container! Even crops such as beans, squash, watermelon, and sweet potatoes can be grown to maturity and produce high yields if they are grown in properly sized containers with nutritious potting soil.

The Container Gardening: Recommended Varieties and Spacing chart covers the recommended minimum container volume, container depth, plant spacing, and varieties that do well in containers for each crop:

Low Tunnel Gardening Extends the Growing Season

Low Tunnel Gardening Extends the Growing Season

North Florida weather brings its ups and downs, and there are times during the winter season when the downs are low enough to trouble even cold-tolerant crops. Gardeners who wish to keep their plants growing as long as possible, or give them a head start in the spring, may want to consider installing low tunnels.

The term ‘low tunnel’ refers to a structure used for season extension that is usually made of hoops covered with some material, such as fabric or plastic. A low tunnel, as you might surmise, is low to the ground, like a miniature greenhouse that just covers the plants. They are usually no more than a few feet in height. A high tunnel, by comparison, is tall enough to walk in, but with a similar sort of construction.

These are versatile structures, which can act as more than just protection from cold. Low tunnels can be easily modified to provide extra shade for crops during the hottest months. A lighter fabric or fine mesh can also be used as protection from insect pests. Low tunnels can be constructed to stand on their own or may be integrated into a raised bed. They may even be placed inside a larger structure such as a high tunnel to offer a double layer of protection.

An example of a low tunnel using wire hoops and plastic mulch to prevent weeds. Photo credit – B M. Santos, UF / IFAS Extension 

Pipe Bender for bending hoops for low tunnel systems. Image Credit Evan Anderson, UF / IFAS Extension

The cover of a low tunnel can be plastic, fabric, shade cloth, or even insect netting, depending on the needs of the crop. The hoops that hold the cover may be made of any sturdy material, such as wire, pieces of PVC, or metal electrical conduit. Hoop benders are available to help bend metal conduit to the correct shape. For more information about low tunnels, please see this EDIS publication.

Try These New Trouble-Free Crucifers: ‘Capture’ Cabbage and ‘Burgundy’ Broccoli

Try These New Trouble-Free Crucifers: ‘Capture’ Cabbage and ‘Burgundy’ Broccoli

Cruciferous vegetables, mostly cool-season annuals in the Brassicaceae (formerly Cruciferae) family, are part of a healthy diet, prized for their high fiber content and unique sulfur-containing compounds known as glucosinolates.  This vegetable family includes things many of us love (or love to hate) like Brussels sprouts, cabbage, cauliflower, collards, kale, mustard, turnips, bok choy, and Chinese cabbage.  They’re also commonly grown in Panhandle gardens.  However, as anyone who has grown these species knows, some are easier than others.  For example, kale and radish are among the easiest of all plants to grow.  But get beyond the basics and folks often run into difficulty with species like broccoli and cabbage.  The high rainfall/humidity and frequent warm spells experienced here during the growing season often lead to serious pathogen problems, dooming my garden in years past.  However, this winter, thanks to a couple of new cultivars, ‘Capture’ Cabbage and ‘Burgundy’ Sprouting Broccoli, I’ve enjoyed a plentiful supply of tasty crucifers!

4’x 8′ raised bed planted with ‘Capture’ on 24″ centers.

‘Capture’ Cabbage, developed by Bejo Seeds of California as a mid-season “white” fresh market cabbage for the South, has been an outstanding performer in my garden this year.  Touted as highly resistant to Black Rot and Fusarium Yellows (by far the two most devastating pathogens of Cabbage), I had to try it for myself. I planted seeds 24” apart in my standard 4’ wide x 8’ long x 12” deep raised beds filled with mushroom compost and aged pine bark.  Seedlings were fertilized once about three weeks after germination with a general purpose 10-10-10 fertilizer.  The plants that developed have been extremely vigorous (I’m glad I paid attention to plant spacing guidelines on the seed packet!) and have not shown ANY evidence of disease, even through an unusually warm and wet winter that would have hammered older susceptible varieties.  My plants have begun to develop heads and should be ready for harvest and the kitchen in just a couple more weeks!  If you’ve had problems getting a cabbage from germination to head formation and harvest without serious disease pressure, give ‘Capture’ a try next fall!

‘Burgundy’ Broccoli in the author’s raised bed garden.

‘Burgundy’ Broccoli, developed by Elsom Seeds in the United Kingdom, is a unique variety sure to turn heads in your garden.  True to its name, the prolific florets are a deep, purple color.  Though the central “head” on ‘Burgundy’ is quite small, that’s not the primary feature anyway.  Considered a “sprouting” broccoli, this cultivar puts out an abundance of side shoots that make ‘Burgundy’ sort of a cut-and-come-again broccoli, allowing for a long harvest window.  Another advantage from a disease avoidance perspective is the short maturity time (the time from planting seeds to having harvestable shoots) of around 40 days!  For perspective, a “regular” heading broccoli has a maturity of around 60 day, lots more time for problems to happen.  In the same growing conditions described above for cabbage, ‘Burgundy’ performed amazingly well for me, growing strong, healthy stalks, large, unblemished leaves and an abundance of purple shoots with a nice flavor profile!

If you want to enjoy homegrown broccoli and cabbage but disease pressures have made your previous efforts unproductive, give ‘Capture’ Cabbage and ‘Burgundy’ Broccoli a try!  These two selections have made it easier than ever to enjoy unique, homegrown, healthy cruciferous veggies.  Keep these and other quality, disease-resistant cultivars in mind when planning your winter garden in 2020!

 

New Demonstrations in the UF/IFAS Extension Building at the North Florida Fair

New Demonstrations in the UF/IFAS Extension Building at the North Florida Fair

There are hands-on agricultural crop displays and much more in the UF/IFAS building at the North Florida Fair. Photo by Molly Jameson.

There are hands-on agricultural crop displays and much more in the UF/IFAS building at the North Florida Fair. Photo by Molly Jameson.

New Demonstrations in the UF/IFAS Extension Building at the North Florida Fair

Every year during the North Florida Fair in Tallahassee, extension agents from all over the Florida Panhandle showcase their various programming in the UF/IFAS exhibitor building. This includes educational displays and hands-on activities in areas such as horticulture, agriculture, livestock, 4-H youth, natural resources, and family and consumer sciences.

Once you have your fill of fair rides and funnel cake, see a live educational demonstration at the UF/IFAS building! Photo by Molly Jameson.

Once you have your fill of fair rides and funnel cake, see a live educational demonstration at the UF/IFAS building! Photo by Molly Jameson.

For instance, visitors can view and touch agricultural crops grown in our area, play in a giant tub of actual cotton, match images of song birds with their names, make a 4-H craft, and learn about the importance of wildlife habitat for animals.

This year, Extension is including even more to do and learn in the UF/IFAS building. There will be live demonstrations taking place throughout the fair week, which is November 7 to 17 this year.

Did you know you can convert recycled containers, such as milk jugs and soda bottles into self-watering planters? Or that when saltwater reef fishing, if fish are brought to the surface too quickly, it can rupture their organs? Learn all about these concepts and more during the UF/IFAS Extension Live Demonstrations.

UF/IFAS Live Demonstration Schedule:

Turn all types of containers into self-watering gardens, such as planting a strawberry in a plastic jug using strips of old cloth as a wick. Photo by John Edwards.

Turn all types of containers into self-watering gardens, such as planting a strawberry in a plastic jug using strips of old cloth as a wick. Photo by John Edwards.

Saturday, November 9:

  • 1:00 p.m. – Food Safety with Extension Agent Kendra Zamojski
  • 2:00 p.m. – Avoiding Barotrauma while Deep Sea Fishing with Extension Agent Andrea Albertin

Monday, November 11:

  • 1:00 p.m. & 4:00 p.m.  – Reef Fish Catch and Release Techniques with Extension Agent Laura Tiu

Tuesday, November 12:

  • 6:30 p.m.  – Rose Propagation with Extension Agent Matt Orwat

Thursday, November 14:

  • 6:15 p.m. – Starting Plants in Recycled Newspaper with Extension Agent Paula Davis
  • 7:00 p.m. – Food Safety with Extension Agents Laurie Osgood and Amy Mullins

Saturday, November 16:

  • 3:00 p.m. – Planting with Recycled Containers with Extension Agents Molly Jameson, Mark Tancig, and Allison Leo

Sunday, November 17:

  • 7:00 p.m. & 8:00 p.m.  – Reef Fish Catch and Release Techniques with Extension Agent Erik Lovestrand

For more information about the North Florida Fair, visit the website at http://northfloridafair.com/.

See you at the fair!

Insects in the Garden

Insects in the Garden

By Evan Anderson, Walton County Agriculture Agent:

Gardening is an attractive pastime, not only for homeowners but also, it seems, for every critter out there that wants a free meal. If a gardener isn’t trying to keep deer, rabbits, or moles out of their crops, they’re fighting against insects of many

Aphids come in many colors, but are a common (and unwelcome) sight on garden plants. Photo courtesy Evan Anderson.

different sorts. With as many different sorts as there are, it can be dizzying to try and keep track of them and to figure out what’s doing damage to which vegetables.

Just because you see an insect in your garden doesn’t mean it’s a bad one. There are many that can be friends to a gardener, patrolling the plants to snack on pests. It’s important to know what you’re looking at before you try to control them; you might end up killing off a helpful bug instead of one that’s a problem!

It can be helpful to look at the damage done by the insects that are plaguing your garden to figure out what kind they are. Piercing / sucking insects drink the fluids from inside plant tissues, and leave small dots or stippling marks, and may exude honeydew, a stick fluid that sometimes grows sooty mold on

Honeybees are an example of a good bug to find in your garden. They help pollinate crops. Photo courtesy Evan Anderson.

it. These bugs include aphids, scales, mealybugs, spider mites, stink bugs, and thrips.

Chewing insects are those that usually go after plant leaves. They chew holes, and if an infestation is bad, they might defoliate a plant very quickly! Caterpillars, grasshoppers, and some beetles are the worst offenders of this sort.

If you need help identifying or figuring out how to control an insect in your garden or any other horticultural topic, feel free to contact your local UF/IFAS Extension office!

An example of damage from piercing/sucking insects. Photo courtesy Evan Anderson.

Designing A Sensory Garden

Rachel Mathes, Leon County Horticulture Program Assistant

Rachel Mathes, Leon County Horticulture Program Assistant

Article by Rachel Mathes, Leon County Horticulture Program Assistant

Sensory gardens are a great way to involve children and people with special needs with gardening. Gardens provide a no-judgement zone for creative expression and allow us to get down in the dirt every now and then. Because sensory gardens are designed to be appreciated by more than just the sense of sight, they are an approachable way for disabled and non-disabled users alike. By engaging taste, feel, smell, hearing, and more, sensory gardens allow visitors of all ages and circumstances to engage in gardening.

To make your own sensory garden, think about what feeling you would like to experience while visiting your garden. Do you want a calm healing place of introspection or perhaps a vibrant playful area for engaged learning in nature? Having a theme can help you choose the different elements you would like to include in your sensory garden, which can be an entire yard or as small as a container. They are being used more and more in memory care units of nursing homes as well as preschools and elementary schools, but you can make your own right at home.

Moving water provides enticing sounds for human visitors and a water source for wildlife, such as this honeybee. Photo by Rachel Mathes.

Water features provide enticing sounds for human visitors and a water source for wildlife. Can you spot the honeybee enjoying the fountain? Photo by Rachel Mathes.

The sound of moving water is calming to many, so a small fountain can be a great addition to your sensory garden. It will also benefit local wildlife by offering them a small watering hole. As long as the water is moving, mosquitos should not be a problem, but mosquito dunks or even the incorporation of mosquito fish are easy solutions to solving mosquito problems in small ponds or fountains. Some plants to consider for their sounds include false indigo (Baptisia australis), switchgrass (Panicum virgatum), and mountain oats (Chasmanthium latifolium). False indigo produces seed pods great for rattling, and when it is windy, switchgrass and mountain oats provide a gentle rustle.

A variety of textures offers the gardener a safe place to interact with nature without worrying about the dangers of poison ivy and other plant irritants. Plants like muhly grass (Muhlenbergia capillaris) offer a multitude of interactions as they sway in the wind, have bright white and pink blooms, and can be braided together in a variety of patterns. The native sunshine mimosa (Mimosa strigillosa) is a low growing ground cover that puts out pink powderpuff flowers and folds up when touched. Some other plants to explore by touch are lamb’s ear (Stachys byzantine), maiden grass (Miscanthus sinensis), the mildly dangerous points of aloe, and the many textures of southern magnolia (Magnolia grandiflora).

There are plenty of smelly plants to entice your nose in the garden. From rosemary to dill, mint and beyond, many herbs do very well here in the Florida Panhandle. Lemon balm and lemongrass bring a punch of citrus without the need for a big citrus tree. Beyond herbs, pine needles give a resinous scent when compressed, gardenias offer heavy sweetness from their voluminous white blooms, and sweet almond verbena (Aloysia virgata) delights with a vanilla almond aroma that carries pleasantly in the wind.

Fragrant blooms can offer pleasant aromas to enhance a sensory garden. Photo by Rachel Mathes.

Fragrant blooms can offer pleasant aromas to enhance a sensory garden. Photo by Rachel Mathes.

When it comes to tasting in a sensory garden, fruits and vegetables are an obvious choice. Plenty of annual vegetables can be grown year-round, from leafy greens in the fall, winter, and early spring, to tomatoes and peppers in the summer. Blackberries are an easy to grow favorite in this part of the state, are available as thornless varieties, and take well to growing on a trellis in small spaces. A great edible that many children favor in the Demonstration Garden at the Leon County Extension Office is cranberry hibiscus. The bright red leaves of new growth are a sweet and sour treat they equate to Sour Patch Kids candy. The older leaves can be added into stir fries and salads and the flowers can be cooked into a syrup for making purple lemonade. Herbs can be used for their taste factor as well. But if your sensory garden will be visited by the general public without supervision, I recommend clear delineation for the tasting area so that no one eats anything unpalatable or poisonous by accident.

When setting up your sensory garden, be sure to involve your intended audience. Small children thrive when given a job to do and will enjoy planting sweet herbs alongside you. Even regular maintenance of the garden can involve the participants you hope to engage. The simple acts of weeding and watering can foster a sense of responsibility and empowerment as the visitors gain sensory enrichment through these activities and see the fruits of their labor with time.

Rachel Mathes is the Horticulture Program Assistant for UF/IFAS Extension Leon County.