With this article we are going to begin a short series on the biogeography of panhandle vertebrates. Biogeography is the study of distribution of life and why species are found where they are. Many are interested in what species are found in a specific location, such as which sharks are found in our area, but understanding why others are not is as interesting.
The Bull Shark is considered one of the more dangerous sharks in the Gulf. This fish can enter freshwater but rarely swims far upstream. Photo: Florida Sea Grant
All species have a point of origin and from there they disperse across the landscape, or ocean, until they reach a barrier that stops that dispersal. These barriers can be something physical, like a mountain range, something climatic, like the average temperature, or something biological, like to abundance of a specific food or predator. There are a lot of barriers that impede dispersal and explain why some species are not present in some locations.
Sharks are marine fish. In general, there is little to impede the dispersal of marine fish. All oceans are connected and there is no reason why a shark found in the Gulf of Mexico could not swim to Australia, and some have. But there are barriers that keep some species of south Florida fish from reaching north Florida – mean water temperature being one.
There are 24 species of sharks from nine different families found in the Gulf of Mexico. Most have a wide distribution range, and some are found worldwide. Nurse sharks are more tropical, common in the Keys, but are found in our area of the northern Gulf of Mexico. They are fans of structure and are often found near our artificial reefs.
Whale sharks and hammerheads are circumtropical, meaning they are restricted by water temperature but found worldwide in warmer waters. Whale sharks are the largest of all fish, reaching a mean length of 45 feet, and are not common near shore. They are plankton feeders and, though large, are harmless to humans. There are five species of hammerheads found in the Gulf of Mexico. They are easily identified by their “hammer” shaped head and are known for their large dorsal fin that, at times, will extend above the surface while they are swimming. Finding species of hammerhead inside the bay is not uncommon.
Several of our local sharks are not as restricted by water temperature and are found as far north as Canada. Sand tigers, threshers, and dogfish seem to prefer the cooler waters and, though found in the Gulf, are not common. There are two members of the mackerel shark family found here. Great whites, of movie fame, prefer cooler waters and are found worldwide – except for polar waters. There are records in the Gulf, but most are offshore in cooler waters. As you know, these are large predatory sharks, reaching up to 25 feet in length, and are known to feed on large prey such as seals. Their cousin the shortfin mako, prefers warmer waters and is more common here. Nearshore encounters with makos is rare but has happened.
The largest family, and best known, are the requiem sharks. There are 13 species in the Gulf, and many are common in our area. Many are not as restricted by water temperature and can be found as far north as New York. Bull sharks are not restricted by salinity and have been found up rivers in Alabama, and Louisiana. Silky sharks are more tropical, and the tiger and spinner sharks are more circumtropical.
The geographic distribution of sharks seems centered on water temperature. Most can easily swim the oceans to locations across the globe but congregate in areas of preferred temperatures and food. Though feared because of attacks on humans, a rare thing actually, they are fascinating animals and world travelers.
Reminder: Spotted seatrout harvest is closed in the Western Panhandle Management Zone the entire month of February.
New regulations were put into place last year reducing bag limits and closing harvest during February in the Western Panhandle Management Zone. For more details see my previous post on the subject.When Spotted Seatrout season is open (months other than February) in the Western Panhandle Management Zone the daily bag limit is 3 per harvester. Harvested Spotted Seatrout must be more than 15 inches long and less than 19 inches long. One fish, per vessel, over 19 inches my be included in the bag limit.
The Western Panhandle Spotted Seatrout Management Zone includes the State and federal waters of Escambia County through the portions of Gulf County west of longitude 85 degrees, 13.76 minutes but NOT including Indian Pass/Indian Lagoon.
Boundary between the Western Panhandle and Big Bend spotted seatrout management zones.
Image source: www.myfwc.com
See myfwc.com for complete information on all game and fish regulations in Florida.
This is not a word that most visitors to the beach want to hear. However, shark attacks are actually not that common and the risk is very low. People hear this every year on shark programs, but it does not seem to make them feel any better. Here is what the International Shark Attack File says (as of 2020)…
– Since the year 1580 there have been 3164 unprovoked shark attacks around the world.
Let that sink in for a moment… 3000 unprovoked attacks on humans in the last 440 years.
Now consider the number of car accident victims that have occurred in the last month within the United States. See what they are getting at? Let’s look at more…
– Of the 3164 reported unprovoked attacks (yes… these data only include what was reported) 1483 were from the United States… 47% of them. This may be due to the fact we are “water people”. The other top countries are Australia, South Africa, and Brazil, all “water people” as well.
– Of the 3164 reports 851 were from Florida (27%). This is the number of reported shark attacks in our state since the Spanish settled it. This comes out to 2 each year – though the data shows a sharp increase in attacks starting in the 1970s (most have occurred since then).
– Of the 3164 reports 25 were from the panhandle region (0.8%) and 7 from the Pensacola Bay area (0.2%).
Let that sink in for a moment. Seven reported attacks from the Pensacola Beach area since the time DeLuna landed here in 1559… 7.
And lets once again consider the number of vehicle accidents that will occur in the bay area today.
These numbers have been posted before. Yet people are still very worried when the hear sharks are in the Pensacola Beach region. When attacks occur, they are big news. The International Shark Attack File does give trends and suggestions on what to do. But as many say, sharks are the least of your worries when you are planning a day at the beach.
Now that we have said all of that, they are truly amazing animals.
They are fish but differ in that their skeletons lack hard calcified bone – they are cartilaginous. There are 25 species in 9 different families in the Gulf of Mexico. Many are completely harmless – 13 of the 25 have been reported to have had unprovoked attacks somewhere around the world – the white, tiger, and bull sharks leading the way. Several rarely come close to shore.
Sharks lack a swim bladder and thus cannot “float” in the water column the way your aquarium fish do. Some, like the nurse and angel sharks, rest on the bottom. Others, like the white and blue sharks, swim constantly to get water flowing over their gills.
Because of this, they are very streamlined with reduce scales. They actually have modified teeth for scales – called placoid scales. Their fins are angular and rigid (as are other open water fish) and some can swim quite fast – makos have been clocked at over 30 mph for short distances. Many have seen video of large white sharks exploding with a burst of speed on a sea lion and actually leaping out of the water with it.
Many species do lay eggs, but others keep the eggs within and give live birth after they hatch. One species, the sand tiger, produce four embryos within the mother. The first to hatch consumes the other three!
The teeth of sharks are famous. Rows of them, some pointed, some are serrated, all are designed to cut and swallow. The tiger shark has a serrated tooth that is angled like a can opener. They can use this to “open” sea turtle shells – adding them to their rather large menu. They “shed” these frequently – placing a new sharp tooth where the dull old one was – and will go through tens of thousands of teeth in a lifetime.
The sensory system is one of the most amazing in the world. Tiny gelatinous cells along their sides, called the lateral line, detect pressure waves from great distances. Splashing, thrashing movements made by fish can be detected a mile away – and get their attention. As they approach the sound their sense of smell kicks in. It has been said that a shark can detect one drop of blood in thousands of gallons of water – and it is true. However, the sharks must be down current of the victim to detect it. Their eyes are much better than most think. They have “crystals” within their retina that act as mirrors reflecting light that enters. Imagine turning on a flashlight in a dark room. Now imagine doing this if the walls and ceiling were mirrors – you kind of understand how they can actually see pretty well even in the low light. That said, light does not travel well under water, so they rely on their other senses more. And as if that were not enough. They have small gelatinous cells around the head region that can detect small electric fields. When a shark bites, it must close its eyes and – as the fishermen say – “roll back” out of the head. At this point the shark is basically blind and cannot see the target it is trying to bite. However, if you move out of the way, the weak electric fields produced by your muscles in doing so can be detected by these cells and the shark knows where you are.
Cool – and scary at the same time. Let’s meet a few of these amazing fish in our area.
The nurse shark. Notice the barbels (whiskers) on its head.
This is one of the bottom dwelling sharks that appear harmless – and they are – but if provoked, they will bite. They have less angular fins, or a brownish-bronze color, and really like structure – they are found on our reefs. They posses a “whisker-like” structure called a barbel. These are common on other bottom fish, like catfish, and possess chemo-sensory cells to detect prey buried in the sand. They are not as common here as they are in the Keys, but they have been seen. They can reach lengths of 14 feet.
Blacktip sharks are one of the smaller sharks in our area reaching a length of 59 inches. They are known to leap from the water. Photo: Florida Sea Grant
Blacktip – Spinner
These are grouped together because (a) they resemble each other, and (b) they are both common here.
They are both stream-lined in shape and have blacktips on their fins. Actually, spinner sharks have more fins tipped-black than the blacktip. The anal fin of the spinner is tipped black, but this is not the case for the blacktip. The spinner gets its name from the habit of leaping from the water and spinning very fast as it does so. Both are quite common in the Gulf and the bay. They reach about eight feet in length and unprovoked attacks are very rare.
The Scalloped Hammerhead is one of five species of hammerheads in the Gulf. It is commonly found in the bays. Photo: Florida Sea Grant
This is a creepy group – check out the head. It is one that many people fear, and unprovoked attacks have occurred. The reader may not know that there are more than one kind – five species actually. They have a tall dorsal fin which sometimes extends above the water when swimming near the surface – the classic “shark is coming” look. Their heads are aerofoil shaped and there are several possible explanations for this. 1) It is more aerodynamic, making it easier for this ram-jetter to swim, using less energy to do so. 2) It is a battery of sensory cells. By swinging the head back and forth, as they do, it is an advanced radar searching for prey, possibly finding it before other sharks do. There are stories of hammerheads arriving first. 3) It is also believed they use their electric sense to detect buried prey – the shape making this easier to find and expose them. It could very well be that all of these could explain the shape.
This pregnant bull shark has an impressive girth.
Since the film Jaws the world has turned its attention from solely the white shark – to the bull shark. As you can imagine, it is hard for a shark attack victim to tell you which species bit them – “I don’t know… it was a big gray thing chomping on my leg!” or “It was a great white!” because that is the only one many know. But studies sine the 1970s suggest that the bull shark is an aggressive species and may be responsible for a lot of attacks. Particularly in the estuaries and upper estuaries. Bull sharks are what we call euryhaline – they have tolerance for a wide range of salinities. This shark has been reported in low salinities of the upper estuaries and even into freshwater rivers. One report had them over 100 miles from the coast – they are certainly where the people are.
The extremely long upper lobe of the thresher shark.
These are bizarre looking sharks. Most sharks have what we call a heterocercal tail – different – different meaning the upper lobe of the forked tail is longer than the lower. But the threshers take this to the extreme – the tail can make up almost half of their body length, which can be 20 feet. It is believed that use this extremely long tail to herd and stun baitfish – their favorite prey. They prefer colder waters and records in the Gulf are not common. Those that exist suggest they live offshore and are rarely encountered near beaches. There are no unprovoked attacks reported from this shark.
The massive whale shark.
Photo: Florida Museum of Natural History.
Amazing… heart stopping… what else can you say. Encounters with the largest fish on our planet are rare – but when they do happen you will never forget it – it will be one of the highlights of your life. As the name suggest – these are large sharks, with a mean length of 45 feet but some reporting in at 60 feet. They are easily recognized first by their size, but also their coloration. They are brownish color with beige or white spots in nice rows running across the dorsal side. They swim slowly filtering plankton from the sea – though will occasionally take in a fish. Some reports show them vertical in the water column moving up and down filtering from a school of plankton or tiny fish. They are rarely seen because they tend to dive deeper during the day with the plankton layer – then surfacing at night following the same plankton. They are, unfortunately, sometimes struck by boats while at the surface.
That’s the question from a recent group exploring what washed up on the beach after Hurricane Sally.
Photo by: Amy Leath
They have no eyes, nose or antenna. Yet, they move with tiny little legs and have openings on each end. Though scientists refer to them as sea cucumbers, they are obviously animals. Sea cucumbers get their name because of their overall body shape, but they are not vegetables.
There are over 1,200 species of sea cucumbers, ranging in size from ¾“ to more than 6‘ long, living throughout the world’s ocean bottoms. They are part of a larger animal group called echinoderms, which includes starfish, urchins and sand dollars. Echinoderms have five identical parts to their bodies. In the case of sea cucumber, they have 5 elongated body segments separated by tiny bones running from the tube feet at the mouth to the opening of the anus. These squishy invertebrates spend their entire life scavenging off the seafloor. Those tiny legs are actually tube feet that surround their mouth, directing algae, aquatic invertebrates, and waste particles found in the sand into their digestive tract. What goes in, must come out. That’s where it becomes interesting.
Sea cucumbers breathe by dilating their anal sphincter to allow water into the rectum, where specialized organs referred to as respiratory trees (or butt lungs) extract the oxygen from the water before discharging it back into the sea. Several commensal and symbiotic creatures (including a fish that lives in the anus, as well as crabs and shrimp on its skin) hang out on this end of the sea cucumber collecting any “leftovers”.
But, the ecosystem also benefits. Not only is excess organic matter being removed from the seafloor, but the water environment is being enriched. Sea cucumbers’ natural digestion process gives their feces a relatively high pH from the excretion of ammonia, protecting the water surrounding the sea cucumber habitats from ocean acidification and providing fertilizer that promotes coral growth. Also, the tiny bones within the sea cucumber form from the excretion of calcium carbonate, which is the primary ingredient in coral formation. The living and dying of sea cucumbers aids in the survival of coral beds.
When disturbed, sea cucumbers can expose their bony hook-like structures through their skin, making them more pickle than cucumber in appearance. Sea cucumbers can also use their digestive system to ward of predators. To confuse or harm predators, the sea cucumber propels its toxic internal organs from its body in the direction of the attacker. No worries though. They can grow them back again.
Hurricane Sally washed the sea cucumbers ashore so you could learn more about the creatures on the ocean floor. Continue to explore the Florida panhandle outdoor.
There is a lot of blue out there… a whole lot of blue. Miles of open water in the Gulf with nowhere to hide… except amongst yourselves. Their blue colored bodies, aerodynamically shaped like bullets with stiff angular fins, can zip along in this vast blue openness in large schools. Their myoglobin rich red muscle increases their swimming endurance – they can travel thousands of miles without tiring. Some species are what we call “ram-jetters”, fish that basically do not stop swimming – roaming the “big blue” looking for food and avoid being eaten, following the warm currents in search of their breeding grounds.
The open water is a place for specialists. Most of these fish have small, or no scales, to reduce frictional drag. They have a well-developed lateral line system so when a member of the school turns, the others sense it and turn in unison – just as the four planes in the US Navy Blue Angels delta do – perfect motion.
Many are built for speed. Sleek bodies with sharp angular fins and massive amounts of muscle / body mass, some species can reach speeds close to 70 mph – some can “fly”. There are fewer species who can live here, as opposed to the ocean floor, but those who do are amazing – and some of the most prized commercial and recreational fishing targets in the world. Let’s meet a few of them.
Flying fish do not actually “fly”, they are gliders using their long pectoral fins.
First, they do not actually fly – they glide. These tube-shaped speedy fish have elongated pectoral fins, reaching half the length of their bodies. The two lobes of their forked tail are not the same length – the lower lobe being longer. Using this like a rudder, they gain speed near the surface and, at some point, leap – extend the large pectoral fins, and glide above the water – sometimes up to 100 yards. As you might guess, this is to avoid the sleek speedy open water predators coming after them. You might also imagine that they, and their close cousins the half-beaks, are popular bait for the bill fishermen seeking those predators.
There are eight species of these amazing fish in the Gulf of Mexico ranging in size from 6-16 inches. Most are oceanic – never coming within 100 miles of the coast, but a few will, and can, be seen even near the pass into Pensacola Bay.
The cobia – also known as the ling, lemonfish, and sergeant fish, is a migratory species moving through our area in the spring.
This is one of the migrating fish local anglers gear up for every year – the cobia run. When the water turns from 60° to 70°F in the spring – the cobia moves up the coastline heading from east to west. They have many different common names along the Gulf Coast. Ling, Cabio, Lemonfish, and Sergeant fish have all been used for this same animal. This is one reason biologists use scientific names – Rachycentron canadum in this case. That way we all know we are talking about the same fish. Whatever you call it, it is popular with the anglers and there is nothing like a fresh cobia sandwich – try one!
They can get quite large – 5 feet and up to 100 pounds – and resemble sharks in the water, sometimes confused with them. They seem to like drifting flotsam, where potential prey may hangout, and fishermen will toss their baits all around their schools trying to get them to take. At times, fishermen have confused sea turtles with cobia and have accidentally snagged them – only to release it, though it is a workout to do so, and they try to avoid it.
Cobia are in a family all their own. Their closest relatives are the remoras, or sharksuckers, which sometimes attach to them. They travel all over the Gulf and Atlantic Ocean.
Jacks have the sleek, fast design of the typical open water marine fish.
This is the largest open water family of fish I the northern Gulf – with 24 species. Not all jacks are open water, many are found on reefs and in estuaries. But these are aerodynamic shaped fish, with small scales and angular fins, and built for the open water environment. They vary in size, ranging from less than one foot, to over three. This group is identified by the two extended spines just in front of their anal fin. Several species – such as the amberjacks, pompano, and almaco jacks – are prized food fish. Others – like the jack crevalle and the blue runner (hardtail) – are just fun to catch, putting up great fights.
They are schooling fish and often associated with submerged wrecks and reefs, where prey can be found. The black and white pilot fish is called this because mariners would see them swimming in front of sharks – “piloting” them through the ocean. They are open water jacks but are more tropical and accounts in our area are rare.
The colors of the mahi-mahi are truly amazing.
Photo: National Wildlife Federation
This is the Hawaiian term for a fish called the dolphin (Coryphaena hippurus). You can probably guess why they prefer to call it by its Hawaiian name. It is a popular food fish, and to have “dolphin” on the menu – or to say “hey, we’re going dolphin fishing – want to come?” would raise eyebrows – and have.
The Mexicans call it “dorado”, and that term is used locally as well. Either name – it is an amazing fish. With the bull-shaped forehead of the males – they are sometimes referred to as the “bull-dolphin”. Their colors, and color changing, is amazing to see. Some biologists believe this may be some form of communication between members, don’t know, but the brilliant greens, blues, and yellows are amazing to see. They lose these colors shortly after death, so you must see it to believe it – or find one of the popular fish t-shirts.
Like jacks, dolphin like to hang around flotsam, or large schools of baitfish, looking for prey. As with many other open water predators, they will sometimes work in a team to scare, and scatter, individuals from the safety of their school. There are only two species in this family, and both are prized for their taste.
The Striped Mullet.
Image: LSU Extension
This is not one you would typically call an “open water” fish. But in the nearshore Gulf and estuaries, they are more open water than bottom dwellers – though they do feed off the bottom. Sleek bodied, forked tail, angular fins, they have what it takes to be a fast swimmer. Though they do not “fly” as the flying fish do, they do leap out of the water. Many visitors hanging out around the Sound will hear a fish splash and immediately ask “what kind of fish was that?” Many locals will respond without looking up – “it was a mullet” – and they are probably right.
This brings up the age-old question… why do mullet jump? This was once asked of a marine biology professor. He paused… thought… and responded saying “for the same reasons manta rays jump”. That was it… another long pause. Finally, the students “took the bait” – “Okay, why do manta rays jump?”. The professor replied, “we don’t know”. So, there you go.
Another interesting thing about this fish is its wide tolerance of salinity. Mullet have been found in freshwater rivers and springs and the hypersaline lagoons of south Texas – they truly don’t care.
Locally they are popular food fish, and support a large commercial fishery in Florida, but in other parts of the Gulf not so much. It has to do with their environment and what they are feeding on. In muddier portions of the Gulf (or our bay for that matter) they have an oily taste and locals there call the “trash fish”. Even hearing that locals here eat them “grosses” them out. Local respond by giving it a more “high end” name – the Mulle (spoken with a French accent). This is actually the Cajun term for the fish. And let’s step it up a notch by adding that many locals eat mullet row – the eggs. Yea… getting hungry right? One of the popular cable food shows came here to try mullet roe. They said on a scale of 1 to 10, they give it a -4.
All that said, it is a local icon – with seafood stores selling “In Mullet We Trust” t-shirts, and the popular “Mullet Toss” event held every year on Perdido Key. It is a COOL fish.
This Spanish Mackerel has the distinct finlets of the mackerel family along the dorsal and ventral side of the body.
When you mention mackerel around here you usually think of one of two fish – the king mackerel (sometimes just referred to as “the king”) and the Spanish mackerel. But it is actually a large family of open water fish that includes the tuna, bonito, and the wahoo (of baseball fame).
They are some of the fastest fish in the sea, and several species are ram-jetters. Sleek bodies, sharp angular fins, they can be identified by the row of small finlets on the dorsal and ventral sides of their bodies near the rear. Full of red muscle, rich in myoglobin (which can hold more oxygen than hemoglobin alone), these are powerful swimming fish and very popular in the sushi trade. A bluefin tuna can be 14 feet long, 800 pounds, and bring a commercial fisherman tens of thousands of dollars. Because of this bluefin tuna are internationally protected and managed.
Another cool thing about these guys is that some species can control blood flow, and location, to help maintain a higher body temperature – “warm blooded” – allowing them to venture into colder waters of the world’s oceans. They are one of the big migratory fish we find. Following the large ocean currents, some species use this to play out their entire life cycle. Born in the warmer portions of the ocean gyres, they grow and feed in the cooler areas, returning in the warmer currents to breed.
There are 12 species in this family ranging in size from 1 to 15 feet. They have the characteristic “dark on top – light one bottom” coloration many animals have. This called countershading. It is believed to be used as a form of camouflage in the deep blue – with the darker blue-indigo on top (to blend in with the bottom if look from above) and the lighter silver-white on the bottom (to blend in with the sunlit surface if viewed from the below). This idea was used by the US Navy during World War II. If you visit our Naval Aviation Museum, you will see they painted the planes a darker blue on top and a lighter white on bottom. In hopes that the Japanese pilots would have a hard time spotting them over the Pacific Ocean. It is also believed to help with temperature control. The darker side will absorb heat, while the lighter side releases – avoiding over-heating. Amazing fish, aren’t they?
We continue our series on estuarine and marine fish and wildlife with fish who live on the bottom.
This longnose killifish has the rounded fins of a bottom dwelling fish.
The Gulf of Mexico is a huge ecosystem. With 600,000 m2 and an average depth of 6000 feet, there is a lot of “blue” out there for fish to find a home. But oddly enough, 69% of the species describe in the northern Gulf live on the bottom – what we call benthic fish.
This makes since really. In the “open blue” there are few places to hide from predators and prey. On the other hand, the seafloor has numerous places to hide – so there they are.
Most benthic fish have a general body design for living there. They are generally deep bodied, more rounded – as are their fins. They have a higher percentage of white muscle which makes them very explosive – for a few seconds. This is how they live. Blending in with the bottom, waiting for the prey to get within range and then exploding on it. This white muscle also gives these fish a distinctive taste, different from the red muscle typically found in the open water fish such as tuna.
In this environment, the sense of smell is very good. Many have taste and smell buds extended on fleshy appendages called barbels (the “whiskers” of a catfish). Many will have their mouth on the bottom side of their head for easier eating – though the predators (like the grouper) will still have it directly in front. Many will make short migrations into estuaries for breeding, but long open ocean migrations are not common. There are 342 species of benthic fish in the northern Gulf, let’s look at a few.
The Anguilla eel, also known as the “American” and “European” eel.
Something about these animals creeps us out. Maybe their similarity to snakes? Maybe the thought they are electric or venomous – neither of which are true. There are electric eels in the Amazon, but not in the ocean. They do behave much like snakes in that they have very sharp teeth for grabbing prey and can use them on fishermen if they need to. There are 16 species of eels in the northern Gulf. With the exception of the morays – eels live in sandy or muddy bottoms. Shrimpers frequently haul them up, and some are even known as shrimp eels. The American eel (Anguilla rostrata) has a cool life history. They spawn in the middle of the Atlantic Ocean, a place known to the sailors as the Sargasso Sea. It is in the middle of the vortex of ocean currents. The young that catch the northern currents and head to Europe – there they are known as the “European Eel”. Those that catch the southern swirl end up here in the United States are known as the “American Eel”. Their young look like thin pieces of plastic with eyes. Known as elvers they can be found within Pensacola Bay by the thousands when they arrive. The growing adults move up stream and spend part of their lives in our rivers and springs, before swimming back to the Atlantic and starting the process all over. In some areas, there is a commercial fishery for this eel.
The serrated spines and large barbels of the sea catfish. Image: Louisiana Sea Grant
This is a bottom fish that fishermen love to hate. Marine catfish (Ariopsis felis) are oily and not as popular as their freshwater cousins as food. So, when fishermen catch them, they tend to toss them on the beach to die – the idea is that there are fewer to breed – an idea that really does not work – they keep catching them. One interesting twist on this story is that the ghost crabs in the dunes drag the dead ones towards their burrows where they feed on them. The skull of the sea catfish is very hard – giving them their other common name “hardhead” catfish, or “steelhead”. When the crabs are finished the hard skull can be found and the bones on the belly (ventral) side resemble the cross. It is sold in some novelty stores as the “crucifix fish”. To add to the legend, when you shake it, it rattles. This has been described at the “soldiers rolling dice” at the crucifixion. They are actually loose bones. These “crucifix fish” are pretty neat, and pretty common.
The long “whiskers” (barbels) are for finding food buried beneath the sand or mud. It is also believed they may have a form of echolocation to detect prey. As if this were not interesting enough – the males carry the developing eggs within their mouths. Development takes about two weeks and young fish emerge from dad ready for the world.
One other thing the visitor should know – the serrated spine on the dorsal and the pectoral fins can inflict a nasty wound, even releasing a mild toxin. Most discover this when they step on a dead one tossed on the beach, or trying to get one off their hook – be careful of this.
The classic look of a bottom fish. This is the redfish, or red drum.
This is the largest family of estuarine fish in the northern Gulf of Mexico – with 18 species described. The whiting, drum, kingfish, croakers, trout, some perch, and others all belong to this group. They are popular with fishermen and seafood consumers. The red drum (redfish) is one of the more popular targets in our area. Speckled trout (or spotted seatrout) are also a favorite. Most have the characteristic body of a benthic fish. Deep bodied, rounded fins, mouth on the belly (ventral) side. Sea trout have two large “Dracula” looking fangs for grabbing shrimp and other prey. In most, one has broken off and the angler usually finds only one fang present. Some species, such as the black drum, will have short “whiskers” on their chins – you guessed it, barbels – and they are used for finding “buried treasure” (food).
Their common name drum (or croaker) comes from the sounds they produce using their swim bladders. Swim bladders are large sacs within many fish they can fill with gas and float off the bottom. The drum-croaker group rub this with internal muscles making resonating sounds that sound like they are “croaking”. Atlantic bottlenose dolphin can hear this too – and croakers make up a big part of their diet.
A flounder scurrying across the seafloor.
There are actually two types of flatfish in the Gulf – the flounder and the sole. How do you tell them apart?
Well, they are born as a typical-normal looking fish, but as they grow one eye begins to “slide” across the top of the head to the other side – both eyes are now on one side of the head – weird right?
In our part of the Gulf, if the eyes slide to the left side – we call it a flounder, to the right – a sole. There are a FEW exceptions to this rule – but many call the popular flounder the “left-eyed flounder” as opposed to the “right-eyed” one.
So why do they do this?
If your eyes were placed on each side of a torpedo pointed head, you would have what we call monocular vision. This type of vision gives you ALMOST 360° range of view… almost. So even though you can see what is behind you while facing forward, you do not have good depth perception – so you are not sure exactly how far away it is. You must either rely on other senses to help you out or get lucky. Having both eyes on one side (or in front like us) you have binocular vision. You cannot see behind you, but you can tell the distance of the object in front of you. This is common for predator fish like flounder. Many would agree that your mother has both!
With the eyes on one side of the head, they lose color on the other and then lay flat on one side. They can bury in sand and wait for prey. Most species have chromatophores in their skin. These are cells that allow them to change color, like a chameleon or octopus. So, they can change their color to blend into whatever bottom type they are on. What an incredible adaptation.
There are 17 species of flounder, and they are not easy to tell apart – so just call them flounder.