White tailed deer. Photo credit: Rebekah D. Wallace University of Georgia bugwood.org.
There doesn’t seem to be any shortage of deer in the panhandle, especially when it comes to them strolling in my yard looking for something tasty to eat. My vegetable garden suffered repeated assaults by hungry deer this past fall and winter. The garlic and cayenne pepper-based products only worked for a few days when freshly applied. I had to try something new this spring.
And my new method has worked. I purchased a motion activated high impact sprinkler that can be set to activate day or night. It has worked like a charm! There are various vendors but I purchased mine through a hardware store online for about $70. I put a splitter on my closest outdoor spigot and have a dedicated hose running to the sprinkler. This allows me to also have a regular hose for watering attached to the spigot. The hose must be turned on all the time. One problem that I am hoping to avoid this summer is that the water in the hose may get too hot in the summer heat and split the hose, so I am looking to maybe trench to keep the hose and the water inside a bit cooler.
Motion activated impact sprinkler protecting the vegetable garden from ravenous deer. Photo credit: Mary Salinas, UF/IFAS Extension.
You can also choose plants that deer do not like to eat such as live oak, dogwood, muhly grass, coneflower and black-eyed Susan. However, keep in mind that when food is scarce deer will forage on plants that they normally would not eat. Southern magnolia is considered quite deer resistant but the one I planted this past winter was mostly defoliated by deer.
Powderpuff mimosa (Mimosa strigillosa), also called Sunshine Mimosa or Sensitive Plant, is an increasingly popular native plant for home and commercial landscape applications that offers a very show display of puffy pink flowers this time of year!
Powderpuff Mimosa, (Mimosa strigillosa). Photo courtesy of Ray Bodrey.
This Florida native, low-growing groundcover grows no more than eight inches in height, and that would be classified as an extremely vigorous stand. Powderpuff Mimosa is technically a perennial legume, meaning it doesn’t need any nitrogen fertilizer from gardeners.
The groundcover is appealing to the eye with its dark green fern-like leaves. Not an evergreen, the plants fall into a semi-dormant to dormant state during the fall and winter seasons. Powderpuff Mimosa is a very resilient groundcover as well, needing little irrigation, spreading quickly, and co-existing well with turfgrass. Just a few pots of this species transplanted should cover up to 300 square feet in a season. Although it spreads quickly, it can easily be pruned or mowed if it moves into unwanted areas.
Powderpuff mimosa is a great plant for erosion control due to its deep roots. These deep roots also allow for good levels of drought tolerance. There are very few insect or disease problems with this plant, other than the occasional caterpillar. It is a very wildlife and pollinator friendly plant, with honeybees, butterflies, deer, and more all finding it appealing. It’s even considered a livestock forage, as cattle find it palatable.
Looking to plant powderpuff mimosa in your landscape? Any area that gets mostly full sun is just fine. This plant is adapted to a wide range of soils, but particularly flourishes in well-drained, sandy loam soils. Be sure to water regularly, especially to ensure successful establishment in your landscape. Find this wonderful little plant at Florida native plant nurseries!
For more information contact the Gulf County Extension Office at 639-3200 or email at rbodrey@ufl.edu.
As temperatures lean more toward summertime highs, conditions can sometimes leave a landscape looking sad. Water issues can be a major source of headaches for homeowners when they cause plants to decline. The cause is not always readily apparent.
Footprints remain in droughty grass. Photo courtesy of Taylor Vandiver.
Water is something not even the meanest cactus in the driest desert can do without. Too little, and plants start to develop symptoms of drought stress. These symptoms include more than just wilting; stunted growth, curling or rolling leaves, fruit or leaves dropping, and yellowing or browning especially at leaf edges are all clues that a plant is thirsty. In lawns, underwatered grass may not spring back when stepped upon, leaving visible footprints in the turf. Long periods of drought stress can cause grass to thin. Plants exhibiting symptoms such as these may require extra water. A layer of mulch around landscaping can also help to retain moisture if soil dries out too quickly. Newly installed plants are particularly susceptible to drying out, and hot weather dries out all plants more quickly.
Plants can also be overwatered, however. Even with the well-drained, sandy soils that are present in much of the Florida Panhandle, it is possible to put too much water on a lawn or landscape. This can lead to problems that may be similar to those caused by underwatering – stunted growth, curled leaves, wilting, limbs or leaves dying, and increases in fungal disease can all occur. Lawns may become patchy and weeds, especially those that enjoy damp conditions such as sedges or dollarweed may establish themselves.
Improperly calibrated sprinklers. Photo courtesy of Evan Anderson.
Stress of any sort can also leave plants more susceptible to pest and disease issues. A healthy plant is better able to compete with weeds and fight off infestation or infection. If you notice problems with fungal disease, increased insect populations, or weed issues, it could be made worse by over- or underwatering!
To help avoid watering issues, make sure plants with similar water requirements are planted near one another. If you have irrigation for your lawn or landscape, it is important to calibrate it regularly. Make sure the system has a rainfall shutoff device and check systems for damaged or malfunctioning emitters. And remember, if you are having trouble with your lawn or landscape, contact your local Extension office for help!
White-topped pitcher plants in bloom at Tarkiln State Preserve. Photo credit: Carrie Stevenson, UF IFAS Extension
If you live in northwest Florida or southeast Alabama and have never laid eyes on our wild native carnivorous plants, it is about time! April and early May are the best times to see them in bloom. We have six species of pitcher plants (Sarracenia), the most common being the white-topped (Sarracenia leucophylla). However, they come in multiple colors, from yellow and red to a deep purple, and in different sizes.
One thing they all have in common, though—they eat meat. Carnivorous plants all over the world have evolved in places that left them few other options for survival. These plants are typically found in extremely wet, acidic, mucky soils with very low nutrient levels. Normally, plants uptake nutrients like nitrogen and phosphorus from the soil around them. Not being available in these particular environments, carnivorous plants (or more specifically, insectivorous) developed a way to extract nutrients from insects.
Small parrot pitcher plants lie on the ground instead of standing upright at Blackwater State Forest. Photo credit: Carrie Stevenson, UF IFAS Extension
So how does it work? Pitcher plants have a modified leaf, which instead of lying out flat like most plants, is rolled up into a tube, or “pitcher” shape. The inside of the pitcher has a sweet sap, and the walls of the tube are lined with tiny, downward-pointing hairs. Separate from the leaf, the plant has an elaborate flower structure, which attracts insects for pollination. While nearby, these insects are also attracted to the colorful leaf and the sweet sap in its pitcher. The insect will land on the lip of the leaf, then crawl down.
A lizard waits patiently a the bottom of a pitcher plant, hoping to catch insect prey. Photo credit: Carrie Stevenson, UF IFAS Extension
Those sticky, downward facing hairs are a trap, preventing insects from leaving the pitcher. Enzymes—a cocktail of proteins naturally found in many other plants but used creatively here—in the sap break down the bug bodies and convert them to nutrients for the plant. In fact, if you slice a cross-section into a pitcher wall or break open a dried one, you will see countless dried exoskeletons at the bottom of the tube. Several other enterprising species have taken advantage of the pitcher plant’s creative structure. More than once, I have seen tiny spiders spin webs across the mouth of the tube, or small lizards and frogs at the bottom, waiting patiently for prey.
In times like these, it seems that our own perceived “problems” pale in comparison to the “big picture.” In my day-to-day work, I have the opportunity to help people solve problems with their landscapes, lawns and gardens. I enjoy the problem solving part of my job as an extension agent.
Winter annual weeds in lawn in early spring. Photo credit: Larry Williams
You’d be surprised how upset some people can be about a few weeds, a dying petunia or a tomato with a crack in it. They’ll let small things like this upset their entire world. It’s as if they think we live in a perfect world when it comes to expectations for the plants in their own landscape.
It has become apparent to me that too many people spend too much time letting too many small things bother them too much.
When my twin sister, Linda, and I were growing up in a small town in middle Georgia, an elderly couple (Mr. and Mrs. Hunt) would crack pecans and give the shelled halves to us to eat. They’d hand the shelled pecans to us over the fence that separated our yards. At five or six years old this was a treat for my sister and me.
I remember their landscape. I remember Mrs. Hunt sweeping their dirt driveway lined with coconut sized rocks. She used handmade brooms. I remember their pink flowering dogwoods in spring. I remember their old-fashioned yellow and orange daylilies during summer. I remember the fascination of seeing red spider lilies seemingly come from nowhere in the fall underneath deciduous trees as they displayed their autumn colors. I remember Mrs. Hunt letting me smell a flower from a sweetshrub plant, which reminded me of sweet apples. The deep red blooms and dark green leaves of this shrub complemented the white wooden wall on the east side of their home.
Mulberry tree with fruit. Photo credit: Larry Williams
I remember climbing a large mulberry tree in their backyard and picking and eating the berries. I remember watching Mr. Hunt prune grapevines growing on an overhead trellis. I remember learning about the history of a ginkgo tree planted just outside a chicken pin in their side yard. I remember watching hummingbirds flying in and out of the reddish orange funnel-shaped blooms of a large trumpet vine growing on an old metal frame of a water tank.
I don’t remember the weeds, even though I know there must have been weeds in the Hunt’s landscape. I know there was the occasional pecan that didn’t fill out or that was worm infested. And I’m sure an occasional plant had to be replaced. But these are not the things that made lasting impressions for me.
The big picture is not the weeds, the dying petunia plant or the pecan with a worm in it. Sure you will have weeds in your yard and certain plants that don’t survive. Just don’t let these things become the source of worry. In my opinion, a landscape should be a source of pleasure, a place to learn and a place to pass along lasting memories. Besides, with all the things there are to worry about in this world (as recent days have revealed), why let your own backyard be one of them?
