by Danielle S. Williams | Jul 27, 2022
The University of Florida is conducting a survey among Florida homeowners that have citrus on their property. This survey is supported by USDA-NIFA and is about pests that might be found on citrus and how to manage them. The survey should take only 10 min and will help the University of Florida to develop an Extension program adapted to residential areas.
Thank you for your help!
Citrus: Bearing Branches. Image Credit Matthew Orwat, UF/IFAS
Click here to take the survey
Alternatively copy and past the following link on your browser: https://ufl.qualtrics.com/jfe/form/SV_ey3sRMQXyF7q8yW
To obtain more information on this survey, please contact:
Dr. Xavier Martini
University of Florida
(850) 875-7160
xmartini@ufl.edu
If you have questions about your rights as a research participant, please contact the UF IRB Office: call 352-392-0433.
IRB Study No.: IRB202200230
by Beth Bolles | Jul 14, 2022
Citrus canker has made its way to Escambia County and may be more widespread that we realize. This bacterial disease was first seen in Northwest Florida almost 10 years ago in Gulf Breeze. Given time and the ease of transmission of this disease, we are now seeing affected citrus trees in both the east and west portions of Escambia County.
This disease is specific to citrus with grapefruit, lemon, and lime being the most susceptible to infection. The disease can infect all above ground tissues and often enters through natural openings and wounds of leaves, stems, and fruit. If you find an infection early in an isolated area of the tree, you can prune out and double bag the affected tissue for disposal. Often times, the disease is noticed only after a considerable amount of tissue and fruit are affected making it difficult to keep the disease in check.
Since the bacteria is so easily transmitted through rain and wind, it is difficult to prevent movement during our frequent storm events. People can also spread the disease by movement of unregulated citrus trees, on equipment, and even on clothing.
Citrus canker lesions appear on both the upper and lower surfaces of the leaves. Photo by Beth Bolles, UF IFAS Extension Escambia County
Lower surface with citrus canker. Photo by Beth Bolles, UF IFAS Extension Escambia County
If you suspect a citrus in your landscape has canker, do not bring a sample to your Extension office for identification. Take a photo of plant symptoms of upper and lower leaves, fruits, and stems so that your local Extension educators can assist with identification. The University of Florida publication https://edis.ifas.ufl.edu/publication/PP323 has quality photos and descriptions of the different stages of citrus canker, along with photos of other citrus issues.
Stem lesions on grapefruit. Photo by Beth Bolles, UF IFAS Extension Escambia County.
The bad new for homeowners is that there is not a treatment to cure citrus canker. If the infection is small (a few leaves or a branch), it may be possible to remove and dispose of the material, following proper sanitation guidelines. Homeowners may also suppress a small infection on fruit by using copper-based fungicides, applied at appropriate intervals. These fungicides only protect plant tissue for a short time by acting as a barrier to infection. See this UF publication for timing of copper sprays for fruit.
Once susceptible citrus are heavily infected, trees will have fruit and leaf drop, along with general decline and dieback. At this stage of the disease, homeowners should strongly consider removing the tree. If it can be burned on site in accordance with local burn laws, that keeps the material contained and may reduce disease transmission. Otherwise, all material should be double bagged and sent to a landfill. Do not compost any material onsite or at local composting facilities. Be sure to follow disinfecting techniques outlined in the University of Florida publication https://edis.ifas.ufl.edu/publication/PP323 for tools, hands, and clothing.
Since management of citrus canker is so difficult, prevention is the best method to protect your tree. If you are considering a citrus, choose a more resistant selection outlined in the UF publication, Table 2. Always purchase a citrus from a certified nursery and follow state guidelines which prohibits all propagation of citrus, unless registered to do so.
by Beth Bolles | May 26, 2022
The Q&A on Subtropical Fruits offered valuable information on many types of subtropical and temperate fruits of interest to homeowners. Below are the reference materials related to specific questions that were asked along with notes from the panel discussions.
How to protect tropical and subtropical fruit trees from freezes?
Freeze protection of TF crops outside of Miami-Dade County: https://www.youtube.com/watch?v=e1U7CrqX074
Cold protection in South Florida is mainly through irrigation practices. It takes irrigation to run before freeze and continue until freeze is over.
What are the easiest subtropical fruits to grow?
Loquat: https://edis.ifas.ufl.edu/publication/MG050
Home Citrus Culture Publications – UF: https://edis.ifas.ufl.edu/entity/topic/citrus_home_citrus_culture
What are the best citrus trees to grow on NE Florida?
Tangerine, Mandarin (Owari and Brown select mandarins), & Tangelo Varieties: https://edis.ifas.ufl.edu/entity/topic/tangerines_mandarins_tangelos
Can we grow papayas here?
Growing Papaya in the Home Landscape: https://edis.ifas.ufl.edu/publication/MG054
Papayas are grown from a seed, not from air layering or grafts. There are some disease issues from Papaya ringspot virus. May have to start new plants. Less than a year from seed to fruit. Seed can be all male, all female, or have both male and female flowers. Need to get rid of the males. Male flowers hang off the tree where females stick to the stem more.
What are the best varieties of limes to grow in the Panhandle?
Growing “Tahiti” Limes in the Home Landscape: https://edis.ifas.ufl.edu/publication/CH093
Tahita and Persian limes are in retail nurseries. These are cold sensitive so plant in protected areas. Key limes would need to be in a container for most people.
Rangpur lime is a lemon and mandarin cross.
Bananas continually produce nice foliage but do not form fruit in 5 years. What to do?
Maybe not spend any more time trying to get fruit. If the bananas are in a large clump, you don’t want to have a large clump. Cut them back so that you have 3 bananas, one large, one medium, and one small so that you get lots of light. That is the key to fruit. Remove brown leaves.
Can we grow a Barbados cherry successfully?
Malpighia glabra, Barbados Cherry: https://edis.ifas.ufl.edu/pdf/FP/FP39000.pdf
Small tree to about 6 feet x 6 feet. Mild flavor. Not really suitable for North Florida. Needs sunlight for fruit.
Can we get the transgenic papaya that is immune to the Ringspot virus?
TREC Fruit Specialist has the papaya but it is not legal to introduce them into Florida at this time.
Advice on growing kiwi vine.
Growing Kiwis in FL: https://nwdistrict.ifas.ufl.edu/hort/2019/04/09/kiwis-a-golden-opportunity/
Temperate fruit that requires chill hours. Golden varieties developed by Auburn University. AU Golden Dragon and AU Golden Sunshine. Need a substantial trellis. Male and female vines so male vine for every 2-3 females.
Crestview gets fairly cold in late winter. What fruit trees do well here?
Dooryard Fruit Varieties: https://edis.ifas.ufl.edu/pdf%5CMG%5CMG24800.pdf
Will Papaya fruits reach maturity in NW Florida?
Growing Papaya in the Home Landscape: https://edis.ifas.ufl.edu/publication/MG054
Papayas do not like the cold. Probably not likely to produce a fruit but can give it a try.
What about pineapples?
Good option in a container. Bromeliad that is terrestrial that is watered through the roots.
I planted an arbequina olive tree and it’s struggling. Keeping in pot and protected from freezing but not thriving.
Olives for Your FL Landscape: https://edis.ifas.ufl.edu/publication/EP515
Olives like a more consistent temperature than the Panhandle offers. Needs excellent drainage.
Mexican avocado has survived freeze and flooding but still not thriving. Why?
Avocado IPM: https://trec.ifas.ufl.edu/tropical-entomology/index.php
Hass avocado, smaller ones from CA and Mexico. South Florida is too warm to grow Hass but it may work in North Florida. Green skinned avocado is grown in South Florida. More tasty. Florida avocados need a little cool weather to initiate flower and then fruit.
Avocados will not like wet soils.
Will lychee and avocado grow in Pensacola?
Red fruit, white inside, similar to a grape but sweeter. Needs chill hours. 2018 lychee mite came into Florida and now in 13 counties. Difficult to manage.
Shade-tolerant subtropical fruits?
Fruit needs sun. Monstera deliciosa, Swiss cheese plant, produces an edible fruit grows in shade. Definitely needs protection. DO NOT eat fruit early or you will have mouth pain. Fruit should be falling apart.
Pawpaw is not tropical but grows in shade.
How to trim fruit trees?
Hand pruning and training of tropical and sub tropical fruit trees: https://edis.ifas.ufl.edu/publication/HS1372
Often prune for size control in South Florida to encourage lateral growth and get sunlight into the center.
Which banana trees thrive here?
Banana Growing in the Florida Home Landscape
https://edis.ifas.ufl.edu/publication/MG040
What subtropical fruits are garnering the most interest in the panhandle right now?
Loquat Growing in the Florida Home Landscape: https://edis.ifas.ufl.edu/publication/MG050
Mangos are of most interest in South Florida
What about akee?
Caribbean fruit related to lychee. Do not eat before ripe or you will die.
The good pH for blueberries and raspberries
Blueberry Gardener’s Guide: https://edis.ifas.ufl.edu/publication/MG359
What plum varieties are recommended?
Fruit Tree Recommendations for AL: https://ssl.acesag.auburn.edu/pubs/docs/A/ANR-0053-F/ANR-0053-F-archive.pdf
Finger limes are the new hot crop at the TREC.
by Matthew Orwat | Feb 17, 2022
Citrus red mite leaf damage, red mites may overwinter, but are susceptible to control by dormant oil. Image UF / IFAS HS-806
During cold winter weather, one doesn’t often think about spraying fruit trees and ornamental shrubs for spring insects and diseases. It’s just not on the radar, but it turns out that January and February are the best time to apply dormant sprays to combat insect and disease issues. Many ask, “What are dormant sprays”?
Dormant sprays act on insects or disease pathogens differently. Many insects overwinter on trees and shrubs, either as eggs or immobilized in a protective shell (scale insects). Horticultural oils applied during cool dormant conditions work by smothering the eggs of some insect species or encapsulated scale insects. Since they cannot breathe, they die.
On the other hand, dormant sprays containing copper or sulfur actually kill latent fungal spores that are ready to infect the moment weather warms. They also burn tender young plant tissue, so can only be used when the plant is not actively growing. These preventative sprays can delay disease incidence in early spring and allow for reduction or elimination of regular fungicide applications. The old adage “an ounce of prevention is worth a pound of cure” surely applies to these situations.
Phomopsis leaf and stem symptoms. Dormant fungicide sprays may lessen the severity of this disease.
Credit: N. Flor, UF/IFAS
There are several products on the market for dormant applications.
Dormant oil is a type of horticultural oil, made of refined petroleum products, for application on trees or shrubs when the trees are not actively growing. It has been in use for over 100 years. They are effective in the suppression of scale insects and mites. Care must be used to not apply them when daytime temperatures are above 75 degrees or night temperatures below 28 degrees. Other horticultural oils exist that may be applied during the growing season to control soft-bodied insects, but not during extremely hot weather. Many different brands exist, some are certified organic. They can be purchased at most garden centers, but the best selection is usually found at your independent nursery or farm store.
Cottony Cushion Scale, often controlled by Dormant Horticultural Oil. Image Credit, Matthew Orwat, UF / IFAS Extension
Dormant fungicides can be classified into two groups. Those that contain copper and those that contain sulfur. The most common preventative remedy for fungal disease had been lime-sulfur. It is no longer available in small home garden quantities due to shipping container restrictions, it can be purchased online in larger quantities for use in Florida. When applied to dormant plants, lime sulfur actually works by sanitizing the stem, killing all fungal spores. It cannot be used during the growing season since it burns leafy tissue. Caution must be taken when mixing and loading since, being an acidic product, can burn the skin. Wear chemical resistant gloves when applying (bought at your local hardware store for $4.00-$10.00), safety goggles and follow all label directions carefully since it is caustic and labeled DANGER. Also, never apply lime-sulfur within one month of horticultural oil applications. It should be applied in early to mid February, avoiding hard freezes for the 24 hours around application time. Sulfur based fungicide sprays may also be used instead of Lime-Sulfur as a dormant application.
Dormant copper sprays are effective on both bacterial and fungal pathogens and used primarily on fruit crops for the suppression of many fruit diseases including fire blight, bacterial leaf spot, powdery mildew, downey mildew and anthracnose. There are several different brands of copper fungicide preparations on the market, most nurseries and garden supply centers will have some in stock. Always read the label for proper personal protective equipment and dosage rates, to avoid copper buildup in the soil over time.
For more information, contact your local extension agent or consult these extension publications from: Disease Management Strategies, Florida Blueberry Disease Guide and Pest Control Using Horticultural Oils .
This article was originally published on January 2016, and has been modified to reflect current information.
by Larry Williams | Nov 4, 2021
Peach tree blooming in fall. Note the yellow fall flowers of goldenrod & aster blooming in background. Photo credit: Leslie Hauquitz
Some fruit trees that normally bloom in late winter and spring are blooming now. Recently, a lady who had been out of town noticed that her peach trees were blooming when she arrived home. Knowing that peach trees ordinarily bloom around spring, she called me about this unusual occurrence. This unseasonal flowering also is occurring on some other fruit trees such as crabapple, apple and pear. This phenomenon also can occur in other deciduous spring flowering trees such as Japanese magnolia.
Anything that results in the leaves falling earlier than normal can result in this blooming out of season. Stresses that can result in the leaves falling prematurely include late season storms, insects and foliage diseases. This year’s excessive rains favored foliage diseases resulting in early leaf drop in many trees.
During most years, normal leaf drop in these trees occurs later in the season as the day length becomes shorter and when temperatures are cooler. Cooler temperatures prevent the flower buds from swelling and opening. However, if the leaves fall when the day length is longer and the temperature is warmer, the flower buds will swell and open. The leaves prevent the flower buds from developing. If the leaves fall early, during late summer or early fall, the flowers are allowed to open. With commercial apple production in some parts of the world, chemicals are applied to intentionally remove the leaves to force a second crop after harvesting the first crop of apples. This practice would not work in our area because there is not enough time to mature a second crop of fruit before cold weather arrives.
It is possible for a second crop of small fruit to develop on fruit trees that are blooming now as a result of the second flowering this year. However, because of the colder weather that will be arriving as we move into winter, any such fruit will not have time to mature. When the first killing frost or freeze occurs, these young fruits will be killed.
The lady who called about her peach trees wanted to know if she should remove the flowers and if this late flowering would negatively impact next spring’s flowering and fruit production. The flowers that opened this fall will be absent in spring – reducing the total number of flowers. However, during most springs, fruit trees produce more blooms and subsequently fruits than the trees can support. As a result, this unseasonable blooming should result in a needed thinning in next spring’s fruit crop.
So, there’s no need to remove them…just enjoy this “surprise” flower show.
by Ray Bodrey | Sep 9, 2021
Growing Key Limes in the home landscape is not only a fun and unique addition, but is also delicious – any way you slice them.
The key lime, Citrus aurantifolia, originated in southeast Asia. Genetically speaking, the key lime is likely a tri-hybrid cross between the “odd ball fruits”, known as citron, pummelo and a microcitrus species, Citrus micrantha. There is little commercial key lime production nowadays in Florida, but the fruit remains a very popular landscape option.
The key lime is a small, bushy tree that makes harvest and pruning a breeze. Like most citrus, it’s self-pollinating. The key lime is also an ever-bearing fruit, so there is no real seasonal harvest. The tree could technically bloom any month of the year. There are very few varieties, as trees mostly come from true seed or air layering.
Key Lime fruit at various degrees of ripeness. Photo courtesy of Ray Bodrey, UF/IFAS Extension Gulf County.
Climate is an important factor when deciding to plant a key lime. They are sensitive to cold temperatures, especially below freezing. For the Panhandle, it’s wise to keep key lime trees as patio citrus. In other words, keep the trees in pots so that they can be moved indoors for protection during the winter months. In the ground, trees should be planted in an area where there is a significant wind block. Once a few years have passed and tree has become more mature and acclimated to the environment, they may be able to survive on their own, though it is recommended to cover the tree under sub-freezing temperatures. However, it is important to remember that sunlight is a catalyst for citrus fruit production, be sure to plant the tree in an area with full sun.
The usual suspects of citrus insect pests apply to the key lime also. Citrus leaf miner and mites are the most common culprits. Horticultural and insecticidal oils will certainly help to combat these threats. For planting, key lime is well adapted to a variety of soil conditions in Florida. Be sure to water newly planted trees every other day for the first week and then one to two times a week for the first couple of months. Water periodically after that, making sure the soil doesn’t stay completely dry for long periods. A 6-6-6 fertilizer works great for the key lime. Please follow the fertilizer schedule found in the UF/IFAS EDIS publication, “Citrus Culture in the Home Landscape” by Robert E. Rouse and Mongi Zekri: https://edis.ifas.ufl.edu/pdf/HS/HS132/HS132-11822781.pdf
A final interesting thing about the key lime is the ripening stages of the fruit. Because key limes are ever-bearers, blooms can develop at sometimes widely varying times. This causes an uneven development of fruit across the tree. Be sure to wait until the fruit turns begins to turn yellow before harvest. That’s when it’s mature to eat! Fruit can be stored for up to a week in the fridge or can be juiced and stored in the freezer for later use.
Please contact your local county Extension office for more information. Happy Gardening!
Information for this article can be found in the UF/IFAS EDIS publication, “Key Lime Growing in the Florida Home Landscape” by Jonathan H. Crane: https://edis.ifas.ufl.edu/publication/CH092
UF/IFAS Extension is an Equal Opportunity Institution.
