ACF Water War Update: US Supreme Court Rules on Florida v. Georgia

ACF Water War Update: US Supreme Court Rules on Florida v. Georgia

If you have not seen the news yet, the US Supreme Court provided a ruling on June 27, 2018 regarding the decades-long conflict between Florida and Georgia over water use in the Apalachicola-Chattahoochee-Flint tri-state river basin. Guess what; the battle continues. Following the previous findings of the court-appointed Special Master and his recommendation to deny Florida relief in the dispute, there were many disappointed people south of the border between the two states. The recent decision to remand the case back to the Special Master for further consideration has taken many by surprise; happy surprise south of the border and not so happy as you look northward (unless you talk to the attorneys litigating the case, maybe).

The resulting decision kept Florida’s hopes alive for an equitable allocation of water resources in the basin that spans nearly 20,000 square miles of the Southeastern US. At stake, from Florida’s perspective, is the productivity and ecosystem integrity of the Apalachicola River and Bay ecosystem. For Georgia, enough water to supply its growing population and thirsty agricultural interests in the Flint River Basin south of Atlanta.
The Court’s 5–4 decision, found that the Special Master had applied too high a standard regarding “harm and redressability” for Florida’s claims. They ordered the case to be reheard so that appropriate considerations could be given to Florida’s arguments. “The amount of extra water that reaches the Apalachicola may significantly redress the economic and ecological harm that Florida has suffered,” said Justice Breyer, who was joined by Chief Justice John Roberts and Justices Anthony Kennedy, Ruth Bader Ginsburg and Sonya Sotomayor. “Further findings, however, are needed.”

The Court’s opinion does not actually outline any specific solutions for the water battle, and it in no way guarantees a win for Florida, but it does keep the legal challenge alive – along with the hope of better days for Florida’s oyster industry, which has suffered a major fisheries collapse that began around 2012.  Visit this link if you would like to read the syllabus, as well as the full opinion of the High Court.

We should all consider the magnitude of the importance of the Apalachicola River and Bay for our region, due to its connection to the larger Gulf of Mexico. Estuaries like this are crucial links in the life-stages of countless marine organisms, including many we depend on for food and recreation. Blue crabs migrate tremendous distances to spawn in our near shore estuaries. Their young then disperse to populate large areas of coastline. Post-larval shrimp move into our estuaries to grow up after being spawned offshore. Later they swim out as adults to begin the cycle again. It is no wonder the shorelines of our Florida estuaries are dotted with prehistoric shell middens from peoples who thrived near these resource-rich ecosystems. Who knows if the Apalachicola Bay will ever recover to the productivity of its glory days, when a hard-working person could harvest 20 bags of oysters in a day? Regardless, we should all be thankful for what Apalachicola Bay has meant to so many generations of people over such a wide expanse of our Northern Gulf of Mexico coastline. Take just a moment to think about it, please.

Addressing Eutrophication in Florida, one watershed at a time

Addressing Eutrophication in Florida, one watershed at a time

Local estuaries are a beautiful place to explore with your family. Credit: Matthew Deitch, UF IFAS Extension

Florida’s rivers, springs, wetlands, and estuaries are central features to the identity of northwest Florida. They provide a wide range of services that benefit peoples’ health and well-being in our region. They create recreational opportunities for swimmers, canoers, and kayakers; support diverse wildlife for birders and plant enthusiasts; sustain a vibrant commercial and recreational fishery and shellfishery; serve as corridors for shipping and transportation; and support ecosystems that help to improve water quality. Maintaining these aquatic ecosystem services requires a low level of chemical inputs from the upstream areas that comprise their watersheds.

Aquatic ecosystems are especially sensitive to nitrogen and phosphorus, which are key nutrients for the growth of plants, algae, and bacteria that live in these waters. High levels of these nutrients combined with our sunny weather and warm summer temperatures create conditions that can lead to rapid growth of aquatic plants and algae, which can cover these water bodies and make them no longer enjoyable for people and wildlife. It can also cause dissolved oxygen levels to fall, as plants respire (especially at night, when they are not photosynthesizing) and as bacteria consume oxygen to break down dead plant material. Low dissolved oxygen can create conditions that are deadly for fish and shellfish.

The Florida Department of Environmental Protection (FDEP) lists more than 1,400 water bodies (including rivers, springs, wetlands, and estuaries) as impaired by pollutants. Many of these are impaired by excessive nitrogen or phosphorus. It is a daunting challenge to reduce pollutants in these water bodies because their inputs frequently come from all over the landscape, rather than a specific point—nutrients can come from agricultural fields, residential landscapes, septic tanks, atmospheric deposition, and livestock throughout the watershed.

In Florida, FDEP has begun a program to reduce nutrient concentrations in impaired watersheds by collaborating with landowners and other stakeholders to develop management programs to reduce pollutants entering the state’s waters. This pollutant reduction program is currently focused on Florida’s spring systems, including Jackson Blue Spring and Merritt’s Mill Pond in Jackson County. Merritt’s Mill Pond is a 4-mile long, 270-acre pond located near Marianna, and it is a popular regional destination for swimming, boating, kayaking, and fishing in the Panhandle. Its main source is Jackson Blue Spring, which produces, on average, more than 70 million gallons of water each day. Excessive growth of aquatic plants and algae in the pond during summer reduces the area available for swimming and boating. In 2014, FDEP began working with agricultural producers, residents, developers, local government officials, and other stakeholders to identify nutrient contributions in the Merritt’s Mill Pond watershed and develop an action plan to reduce nutrients entering the pond in the coming decades. Collaborations with stakeholders help to improve the accuracy of pollutant estimates, and to ensure the plan is designed appropriately to achieve desired ecological outcomes.

This Action Plan for reducing nutrients into Merritt’s Mill Pond provides an opportunity for land managers to implement their own plans to reduce nutrient contributions without FDEP imposing rigid regulations or mandating particular actions. People can choose from an array of Best Management Practices designed to reduce nutrient contributions, and the state has made funds available for people to help implement these plans. Implementing this Action Plan will restore the wonders of Merritt’s Mill through the 21st Century.

This article was written by: Matthew J Deitch, PhD,  Assistant Professor, Watershed Management with the UF IFAS Soil and Water Sciences Department at the West Florida Research and Education Center. For more information, you can contact him at mdeitch@ufl.edu or 850-377-2592.

 

Restoring the Health of Pensacola Bay, What Can You Do to Help?  – Bioaccumulation of Toxins

Restoring the Health of Pensacola Bay, What Can You Do to Help? – Bioaccumulation of Toxins

What is bioaccumulation of toxins?

 

Our bodies come in contact, and produce, toxins every day. The production of toxins can result during simple metabolism of food.  However, our bodies are designed with a system to rid us of these toxins.  Toxins are processed by our immune system and removed via our kidneys.  Some chemical compounds are structured in a way that they are not as easily removed, thus they accumulate in our bodies over time, often in fatty tissues, and sometimes they are toxic – this is bioaccumulation.

A view of Pensacola Bay from Santa Rosa Island.
Photo: Rick O’Connor

Biomagnification takes it a step further. In many cases, the concentrations of bioaccumulating toxic substances in the water may be in low enough concentrations to have little effect on human health.  They are ingested by small organisms in the environment, such as plankton or juvenile marine fish, and – again are at low concentrations.  However, they are accumulated in their tissues and as the next level of the food chain begin to consume them – they too accumulate the toxic compounds in their tissues.  Small fish consume large amounts of plankton and thus, large amounts of the toxins they have accumulated – increasing the concentration within their own tissues.  This continues up the food chain to a point where, in the larger predators, the concentrations of these toxins have increased enough that they now pose a threat to human health – this is biomagnification.

 

The presence, and amount, of any one bioaccumulating compound varies with species, their size, their age, their gender, their life stage, whether they are mobile or not, their diet, and whether the sample included the skin (which is lipid heavy and a common location for accumulated toxins). In the Pensacola Bay System, about 30 species of marine plants and animals have been analyzed for the presence of these accumulating compounds.

 

Species collected from Pensacola Bay that were analyzed for contaminants

Plants 3 species of seagrass

1 species of seaweed

Colonized algal periphyton

Invertebrates 4 species of freshwater mussels

Eastern oyster

1 species of brackish water clams

1 species of barnacle

Several species of shrimp

Blue crab

Oyster drill (snail)

Vertebrates 2 species of catfish

5 species of scaienids (drums, croakers, trout)

Bluegill

Bluefish

Several species of flounder

2 species of jacks

Largemouth bass

Sheepshead

Striped mullet

 

Trace Metal Accumulation

Much of what has been studied in terms of metal accumulation has come from shellfish – particularly eastern oysters. Ten different metals have been found in oysters with zinc being in the highest concentration and lead the lowest.  A 2005 study found that levels of arsenic, lead, and nickel collected from mussels collected at selected locations in the PBS were regionally high (meaning higher than other estuaries in the region).  Another study (2003) found that levels of 16 different metals in shellfish were three times higher in Bayou Chico than samples from East Bay.  A 1993 study found that organisms attached to pieces of treated wood in Santa Rosa Sound had elevated levels of metals.  However, another study (2008) found low concentrations of metals in five species of fish collected in Escambia Bay near the I-10 Bridge.

 

The bioaccumulation potential within plants is less understood than animals. That said – concentrations within seagrass were relatively low when compared to the sediments they were growing in and periphytic algae attached to them.

 

Total Mercury Concentrations (ng/g – dry weight) for Local Marine Organisms

Lewis and Chaney (2008)

Range (ng/g) Species
0-200 Sediments, seagrass, oysters
200 – 400 Periphytic algae
400 – 600 Mussels
600 – 800 Brackish clams, blue crabs
800 and higher Fish

 

The above table shows biomagnification.

 

Comparing trace metal concentrations between Pensacola Bay and other Regional Estuaries

(USEPA unpublished data)

Pensacola Bay, Escambia Bay, Escambia River, Bayou Texar, Bayou Chico, Bayou Grande, Santa Rosa Sound Grand Lagoon (Bay Co.), Mississippi Sound, Old River, Suwannee River, Withlacoochee River, Bay La Launch
Cadmium Higher in PBS; highest in Bayou’s Grande and Texar
Chromium Similar to other estuaries
Copper Slightly elevated in Bayou Chico and Escambia River; highest in Withlacoochee
Total Mercury Much higher in PBS; particularly in the bayous
Nickel Lower in PBS
Lead Higher in PBS; particularly in the bayous
Zinc Higher in PBS; particularly in the bayous

 

There are higher concentrations of trace metals in PBS and particularly in the bayous.

 

One of 39 stormwater drains into Bayou Texar.
Photo: Rick O’Connor

Non-Nutrient Organic Chemicals

These are compounds such as PCBs, DDT, and PAHs; many are actually families of multiple forms of compounds. Information on the bioaccumulation of these compounds in PBS is less common than those of trace metals.  However, this information is important since they have long half-lives and magnify within the food web.

 

That said – there are studies on these compounds that go back to the 1970’s. They looked at DDT, pesticides, and PAHs in oysters and croakers.  One study (1986-96) found DDT concentrations in oysters at 60 ppb or less.  A follow up study (2004-05) at those same locations found concentrations between 8-20 ppb.  One study (2008) found the order of accumulating non-nutrient organic compounds with PAHs as the highest and dieldrin at the lowest.  Downward trends were reported (2004-05) for many of these compounds including PAHs and PCBs.

 

Some of these compounds have entered the PBS via unlined ponds associated with on-land Superfund sites. Creosote and pentachlorophenol were stored for years in such ponds and have leached into area waters such as Bayou Chico and portions of upper Pensacola Bay.  A study (1987-88) found oyster drills sampled in these areas had concentrations 10x higher than reference sites in other parts of the PBS.

 

So what can we do about this?

 

The compounds that are there – are there. Many of these trace metals are heavy and sink into the sediments.  There occurrence within the food web has decreased over time and some have suggested the safest thing to do is to leave them where they are.  No doubt, any project requiring sediment movement requires much review and permitting.

To try to remove these compounds would be extremely expensive – hence the Superfund Program. So if we cannot clean the sediments without a lot of labor and money, can we reduce the amount that enters the bay today?

Many of these compounds come from industrial processing of products we really want or need. Reduction of the production of some will be difficult, but there is much industry can do to reduce the chance of those compounds reaching our estuaries – and they are doing this.  Point source pollution (direct discharge from an industry) has reduced significantly since the 1970’s.  Non-point sources (indirect discharge from you and I) is still a problem.  We can choose products that contain less (or none) of the compounds we discussed.  Following an IPM program for dealing with household and lawn pests (see article on Florida Friendly Yards – https://blogs.ifas.ufl.edu/escambiaco/2018/06/08/restoring-the-health-of-pensacola-bay-what-can-you-do-to-help-a-florida-friendly-yard/) can help a lot.  As can practices that reduce the amount of run-off reaching our bays.  Reducing your use of lawn watering, using rain barrels, or rain gardens, and planting living shorelines (all mentioned in the FFY article) can certainly help.

 

Reference

 

Lewis, M.J., J.T. Kirschenfeld, T. Goodhart. 2016. Environmental Quality of the Pensacola Bay System: Retrospective Review for Future Resource Management and Rehabilitation. U.S. Environmental Protection Agency.  Gulf Breeze FL. EPA/600/R-16/169.

Restoring the Health of Pensacola Bay, What Can You Do to Help?  – A Florida Friendly Yard

Restoring the Health of Pensacola Bay, What Can You Do to Help? – A Florida Friendly Yard

We have been posting articles discussing some of the issues our estuaries are facing; this post will focus on one of the things you can do to help reduce the problem – a Florida Friendly Yard.

Florida Friendly Landscaping saves money and reduces our impact on the estuarine environment.
Photo: UF IFAS

The University of Florida IFAS developed the Florida Friendly Landscaping Program. It was developed to be included in the Florida Yards & Neighborhoods (FYN) program, HomeOwner and FYN Builder and Developer programs, and the Florida-Friendly Best Management Practices for Protection of Water Resources by the Green Industries (GI-BMP) Program in 2008.

 

A Florida Friendly Yard is based on nine principals that can both reduce your impact on local water quality but also save you money. Those nine principals are:

 

  • Right Plant, Right Place – We recommend that you use native plants in the right location whenever possible. Native plants require little fertilizer, water, or pesticides to maintain them. This not only reduces the chance of these chemicals entering our waterways but also saves you money. The first step in this process is to have your soil tested at your local extension office. Once your soil chemistry is known, extension agents can do a better job recommending native plants for you.
  • Water Efficiently – Many homeowners in the Florida panhandle have irrigation systems on timers. This makes sense from a management point of view but can lead to unnecessary runoff and higher water bills. We have all seen sprinkler systems operating during rain events – watering at that time certainly is not needed. FFY recommends you water only when your plants show signs of wilting, water during the cooler times of day to reduce evaporation of your resource, and check system for leaks periodically. Again, this helps our estuaries and saves you money.
  • Fertilize Appropriately – No doubt, plants need fertilizer. Water, sunlight, and carbon dioxide produce the needed energy for plants to grow, but it does not provide all of the nutrients needed to create new cells – fertilizers provide needed those nutrients. However, plants – like all creatures – can only consume so much before the remainder is waste. This is the case with fertilizers. Fertilizer that is not taken up by the plant will wash away and eventually end up in a local waterway where it can contribute to eutrophication, hypoxia, and possible fish kills. Apply fertilizers according to UF/IFAS recommendations. Never fertilize before a heavy rain.
  • Mulch – In a natural setting, leaf litter remains on the forest floor. The environment and microbes, recycling needed nutrients within the system, break down these leaves. They also reduce the evaporation of needed moisture in the soil. FFY recommends a 2-3” layer of mulch in your landscape.
  • Attract Wildlife – Native plants provide habitat for a variety of local wildlife. Birds, butterflies, and other creatures benefit from a Florida Friendly Yard. Choose plants with fruits and berries to attract birds and pollinators. This not only helps maintain their populations but you will find enjoyment watching them in your yard.
  • Manage Yard Pests Responsibly – This is a toughie. Once you have invested in your yard, you do not want insect, or fungal, pests to consume it. There is a program called the Integrated Pest Management Program (IPM) that is recommended to help protect your lawn. The flow of the program basically begins with the least toxic form of pest management and moves down the line. Hopefully, there will not be a need for strong toxic chemicals. Your local county extension office can assist you with implementing an IPM program.
  • Recycle – Return valuable nutrients to the soil and reduce waste that can enter our waterways by composting your turfgrass clippings, raked leaves, and pruned plants.
  • Reduce Stormwater Runoff – ‘All drains lead to the sea’ – this line from Finding Nemo is, for the most part, true. Any water leaving your property will most likely end in a local waterway, and eventually the estuary. Rain barrels can be connected to rain gutters to collect rainwater. This water can be used for irrigating your landscape. I know of one family who used it to wash their clothes. Rain barrels must be maintained properly to not produce swarms of mosquitos, and your local extension office can provide you tips on how to do this. More costly and labor intensive, but can actually enhance your yard, are rain gardens. Modifying your landscape so that the rainwater flows into low areas where water tolerant plants grow not only reduces runoff but also provides a chance to grow beautiful plants and enhance some local wildlife.
  • Protect the Waterfront – For those who live on a waterway, a living shoreline is a great way to reduce your impact on poor water quality. Living shorelines reduce erosion, remove pollutants, and enhance fisheries – all good. A living shoreline is basically restoring your shoreline to a natural vegetative state. You can design this so that you still have water access but at the same time help reduce storm water runoff issues. Planting below the mean high tide line will require a permit from the Florida Department of Environmental Protection, since the state owns that land, and it could require a breakwater just offshore to help protect those plants while they are becoming established. If you have questions about what type of living shoreline you need, and how to navigate the permit process, contact your local county extension office.

Santa Rosa Sound
Photo: Dr. Matt Deitch

These nine principals of a Florida Friendly Yard, if used, will go a long way in reducing our communities’ impact on the water and soil quality in our local waterways. Read more at http://fyn.ifas.ufl.edu/about.htm.

Restoring the Health of Pensacola Bay, What Can You Do to Help?  – Sediments

Restoring the Health of Pensacola Bay, What Can You Do to Help? – Sediments

In the mid 1990’s, the Bay Area Resource Council was created. This multi-county (Escambia and Santa Rosa) organization included local scientists and decision makers to help better understand the health of Pensacola Bay, develop a plan for restoration, and work collaboratively to acquire funding to do so.  At the inaugural meeting, many different scientists spoke on a variety of topics.  There were several take-home messages – one of them was that sediments of Pensacola Bay were in poorer health than the water within the water column above it.

Grabs are used by marine scientist to collect samples of sediments from the bottom of the bay.
Photo: Coastal Science NOAA

So, what is wrong with the sediments, and how has this changed since the mid ‘90’s?

 

Based on sediment sample analysis, some researchers consider the Pensacola Bay System the most polluted in the state of Florida… but not everyone. The three bayous (Chico, Texar, and Grande), Escambia Bay, and the downtown waterfront of Pensacola Bay had some of the poorest sediment samples within the system.  Contaminants monitored include trace metals, mercury, non-nutrient organics, pesticides, and dioxins.   These contaminants are dense and do not remain in the water column long.  Instead, they sink into the sediments.  At that time, some suggested that attempts to remove the contaminants could increase their levels within the water column and do more harm than good – thinking it would be better to leave the sediments as they are.  Many of the compounds entered the estuary through run-off.  In some cases in the past, they were discharged directly into a bay or river.

 

Chemicals found in Pensacola estuarine sediments include Arsenic, Zinc, and Copper. Mercury levels at some locations in the bay are higher than other estuaries around the northern Gulf region.  Some non-nutrient organic compounds were not as high as other local estuaries however; bioaccumulation (the increase in contaminant concentrations via the food chain) has been occurring and should be monitored.  Many chemical compounds banned in the 1970’s have long half-lives and are still detected in the sediments today.  Chlorinated pesticides, such as dieldrin, chlordane, DDE, DDD, and DDT are still found in the bayous – and at higher concentrations than neighboring estuaries.

 

This all sounds bad, but are the levels high enough to be toxic to marine organisms?

Herbicides and pesticides can find their way into estuarine systems and contaminate the sediments.
Photo: UF IFAS Washington County Extension

One location, in upper Bayou Texar, seems to be quite toxic to the species of bacteria, invertebrates, fish, and plants tested. These toxic concentrations are partially from chemicals present in run-off, but there is also seepage coming from groundwater contaminated from a nearby Superfund site.  Most of the test suggest that the lethal concentrations are more chronic in nature than acute.

 

So what can be done? What can we do?

 

Well… removing and treating these sediments is quite expensive and is not an option at this time. There are plans to dredge portions of Bayou Chico but the process has undergone extensive scrutiny and permitting.  One thing we can do is reduce the amount that is still entering the bay.  How do we do this?

  • Consider re-landscaping your yard to be “Florida Friendly”. Using the suggestions given within this University of Florida program (http://fyn.ifas.ufl.edu/) you can reduce the amount of fertilizer, herbicide, and pesticides you use – thus reducing the amount entering the estuaries.
  • Florida Friendly Landscaping practices can also reduce the amount of watering your lawn needs. This reduces the amount of run-off reaching the bay and always reduces the amount of money you spend on watering and lawn chemicals.
  • The Florida Department of Environmental Protection’s Clean Boater program provides tips and suggestions that reduce the amount of hazardous chemicals that enter the bay from cleaning and maintaining vessels. https://floridadep.gov/fco/cva/content/clean-boater-program.

The sediments of the bay have suffered the abuse of the past. However, with better practices, we can reduce our impact in the future.

Florida Friendly Landscaping saves money and reduces our impact on the estuarine environment.
Photo: UF IFAS

Reference

 

Lewis, M.J., J.T. Kirschenfeld, T. Goodhart. 2016. Environmental Quality of the Pensacola Bay System: Retrospective Review for Future Resource Management and Rehabilitation. U.S. Environmental Protection Agency.  Gulf Breeze FL. EPA/600/R-16/169.

Restoring the Health of Pensacola Bay, what can you do to help? Biodiversity

Restoring the Health of Pensacola Bay, what can you do to help? Biodiversity

Records of the variety of aquatic life in Pensacola Bay go back to the 18th century.  According to these reports, over 1400 species of plants and animals call Pensacola Bay home.  Many of them depend on seagrass, oyster reefs, or marshes to complete their life cycle.  The greatest diversity and abundance are found on the oyster reefs.  Finfish and shellfish in the bay have sustained humans as a food source for centuries.  However, we know that the alligator, turtles, and a variety of birds and mammals have also been important.  In this article, we will focus on the aquatic species.

Red Drum – photo credit Florida Fish and Wildlife

When people think of aquatic life in the bay, they first think of fish. About 200 species call Pensacola Bay home.  The most abundant are the true estuarine fish, such as croakers, sardines, and minnows.  There are a variety of marine transient fish that can be found such as jacks, mackerels, and some species of sharks.  Spot and Atlantic Croaker are the most abundant members of the croaker family, and are still an important target fish for locals.  Anyone who has snorkeled or cast a line with cut bait knows how common pinfish can be, and those who have pulled bait nets are very familiar with the silverside minnows and anchovies.

 

I have pulled many a seine net over the years assessing the diversity and abundance of the nearshore fish populations and logged 101 species. In addition to those listed above, killifish (also locally known as “bull minnows”) are a common capture.  For a few years, we were involved in trawling in deeper waters where we collected a variety of flounder, silver perch, grunts and snapper.  Sea robins are an interesting member of our community and gag grouper were captured occasionally.  The number and variety of fish found varies with seasons and is greatest in June.  The diversity and abundance of estuarine fishes in our bay is very similar to neighboring estuaries.

 

The second thing people think of when they think of aquatic life in the bay are shellfish. These would include the crabs, shrimp, and oysters.  However, the most abundant macro-invertebrates in our bay are those that can tolerate environmental stress and live in the surface layers of the sediments – these are the worms and crustaceans.  There are numerous varieties of segmented polychaete worms, who are famous for building tunnels with “volcano” openings.  They are also common within oyster reefs, feeding on all sorts of organic debris.  Blue crab are common throughout the bay and provided both a commercial and recreational fishery for years.  Brown and white shrimp are both found and have been the most popular seafood with locals for years.

The famous blue crab.
Photo: FWC

During my lifetime, the only marine mammal commonly seen has been the Atlantic Bottlenose Dolphin, and these are found in many parts of the bay. Years back, I heard accounts of harbor porpoise, but never actually saw one.  An historic occurring marine mammal, who seems to be making a comeback, is the Florida Manatee.  Sightings of this animal have been reported in a variety of locations in recent years.

 

Snakes, turtles, and alligators are all found in the bay area. There is really only one saline snake and this is the gulf coast salt marsh snake.  However, nontraditional estuarine snakes, such as the cottonmouth, are becoming more common in and near the bay.  Though we have a great variety of turtles in our rivers, only one true estuarine turtle exist in the country, the diamondback terrapin – and this turtle can be found in parts of our bay.  Sea turtles do venture into the bay searching for food, particularly the green turtle who is fond of seagrasses.

 

Many forget the small planktonic animals that drift in the water column, but they are there – about 100 species of them. Copepods are small roach looking crustaceans that are by far the most abundant member of the zooplankton, particularly the species known as Acartia tonsa – which makes up 82% of the abundance in our bay.  These small animals are an important link in the food chain of almost every other member of the bay community.  The zooplankton variety in Pensacola Bay is very similar to those of neighboring estuaries.

 

And then there are the plants…

By far, the most diverse group of organisms in the bay are the microscopic plants known as phytoplankton – with over 400 species reported. Much of the bay is too deep to support traditional forms of plants and so these become a key producer of food for many species.  The diversity and abundance is greatest in the spring and fall.  70% of the phytoplankton are from a group called dinoflagellates, small plants that have two hair-like flagella to orient, and even propel, themselves.  Some of them produce the bioluminescence we sometimes see and others produce what we call red tide.  During the summer, the populations change and the more abundant forms are diatoms.  These lack the flagella of the dinoflagellates, but they do produce beautiful shells of silica.

There are at least 400 species of periphytic algae (attaching). Green algae are the most abundant and are most common in the local bayous.  Cyanobacteria, which were once thought to be algae, are the most abundant in the marshes and periphytic diatoms dominate in the Sound.

 

And last, are the submergent and emergent grasses.

Submergent grasses are known as seagrasses. We have three species that like the higher saline waters.  These are turtle, shoal, and widgeon grass.  Turtle and shoal grass need the water to be at least 25 parts per thousand and are the dominate species in the lower portions of the bay.  Widgeon grass can tolerate waters as low as 10 ppt and are found in the bayous and the upper portions of the bay system.  Tapegrass only survives in freshwater and are found in the lower reaches of the rivers where they meet the bay.

Emergent grasses are what we call marsh grasses. Two species, Black Needlerush and Smooth Cordgrass dominate these.  There are pockets of salt marshes found all over the bay system.

 

So how is the health of our aquatic life?

As you might expect, the diversity and abundance have declined over time, particularly since the 1950’s. One firsthand account of the change, describe a bayou that was clear, full of grass, and harbored shrimp the size of your hand.  Then they were gone.  He remembered the first change being water clarity.  As development along our waterfront increased, the clarity decreased and the aquatic life declined.  This has happened all over the bay system.  Increase in run-off not only brought sand and sediment lowering water clarity, it also brought chemicals that both the plants and animals could not tolerate.  Much of the point source pollution has been controlled but non-point pollution is still problematic.  Fertilizers, pesticides and herbicides, oils and grease, and sediment have all been problematic.  These can be reduced.  Following recommendations from the Florida Friendly Landscaping website, (http://www.floridayards.org/.) property owners can alter how they are currently managing their landscape to reduce their impact on the aquatic life on the bay.  Clean Marina (https://floridadep.gov/fco/clean-marina ) and Clean Boater (https://floridadep.gov/fco/cva/content/clean-boater-program ) recommendations can help reduce the impact from the boating community.  Sustainable fishing practices, such as safe catch and release methods for unwanted fish and removing all monofilament are good practices.  In 2019, Sea Grant will begin a program training local citizens how to monitor the diversity and abundance of aquatic species.  If interested in volunteering, stay tuned.

 

Reference

 

Lewis, M.J., J.T. Kirschenfeld, T. Goodhart. 2016. Environmental Quality of the Pensacola Bay System: Retrospective Review for Future Resource Management and Rehabilitation. U.S. Environmental Protection Agency.  Gulf Breeze FL. EPA/600/R-16/169.