Immature TSA fruit are resemble tiny watermelons. Mature fruit turn yellow and contain 40-50 seeds each. Photo credit: UF Hayslip Biological Control Research and Containment Laboratory
Florida ranchers know Tropical Soda Apple (TSA) as the “Plant from Hell”. It was first noticed in south Florida, but its seeds survive in the digestive tract of animals and it spread north through the movement of hay and cattle. TSA plants are covered with thorns and can make large sections of pasture nearly useless for livestock. Concerted efforts to lessen the population of TSA since its arrival have reduced the populations in pastures but it persists in sheltered or waste locations. Cattle, birds, deer and feral hogs ingest the mature fruits and spread the plants to loafing and browsing areas that may be inaccessible to mechanical treatment with anything larger than a hoe. According to Dr. Jeff Mullahey, who has been working on TSA since its appearance in south Florida, one plant can produce 40,000-50,000 seeds with seed germination ranging from 75%-100%. The seeds remain viable for at least three years. Be on the lookout for these while engaged in outdoor activities.
Isolated plants can be controlled by mechanical means. You won’t want to pull them up barehanded, though. Additional information and control methods are available at http://edis.ifas.ufl.edu/uw097, or contact your local Extension agent.
The rounded seedling leaf in the foreground has few spines, but all the later leaves do have them. Photo by Jed Dillard
An Update on the Lionfish Situation in the Panhandle
In the past couple of years, we have posted articles about the lionfish during NISAW week. A question we hear more now is – “how is lionfish management going?”
First, they are still here…
Wish I could say otherwise, but they are here and probably always will be. Since the time of the first sighting in 2010 their numbers have increased. In 2013 Dauphin Island Sea Lab reported densities on artificial reefs at 14.7 lionfish / 100m2; which was among the highest recorded in the western Atlantic and the time. At some point all populations reach carrying capacity and begin to level out; we do not know if this has begun to happen yet.
Second, removal…
Scientists have suggested that effective management would require a minimum 25% of the population to be removed during removal events. We are not sure how many are out there but FWC does maintain records on how many have been removed.
In 2014 there were 28 derbies held in Florida; 10 of those in the panhandle (36%). 17,246 lionfish were removed; 8,643 (50%) were from the panhandle. This could be because of a stronger effort (we had 2 more derbies than the west coast of peninsular Florida) or we just have more lionfish here.
In 2015 there were again 28 derbies; 6 of those in the panhandle (21%). But only 10,953 lionfish were removed; 2,106 in the panhandle (19%). We did have a decrease in effort locally.
So why the decrease in effort?
Speaking with members of the Gulf Coast Lionfish Coalition – time and money. Coordinating and hosting derbies is time-consuming, and those who were volunteering their time were charter captains who forwent charters to do this… money. Everyone who has worked on lionfish since the 1980’s has commented that derbies have a lifespan. They are effective at removing large numbers of lionfish, especially if repeated often, but that they alone will not solve the problem.
So what now?
Well, here in Escambia county we are looking at the possibility of lionfish as a seafood product. At the Lionfish Removal and Awareness Day in Pensacola several local chefs’ tried different recipes with the public; one restaurant even offered smoked lionfish dip! The public seemed to like the fish but the cost of a fillet can be quite high. Publix offers a program called “Reel Variety” where you can order any fish you are interested in – lionfish is one, but the price ranges from $20-$30 / lb. Local divers in the Pensacola area are currently selling lionfish at prices bit lower but for the dip; fillets are still pricy. We will continue to experiment with this idea and see, if a low by-catch lionfish trap, can be developed and whether that will bring prices down. We are also monitoring for lionfish inside of our bays. In 2015 we can confirm two lionfish found inside Pensacola Pass in Big Lagoon; we will continue to monitor in 2016.
In Okaloosa County the Emerald Coast Reef Associationis working on a proposal that would reward those removing lionfish with permission to catch other regulated species out of season. We will see where 2016 takes us. The 2016 Lionfish Removal and Awareness Day will again be in downtown Pensacola May 14-15.
Red Lionfish are a predatory reef fish that are non-native invasive species and have spread throughout Florida Waters. They are members of the family Scorpaenidae whose members are venomous and the lionfish is no exception. This fish is relatively small ranging from 10-12 inches in length and have a zebra-like appearance with long, showy pectoral fins. They have a row of long dorsal spines that contain venom glands. Their native range is the South Pacific and Indian Oceans and preferred habitat is on offshore reef structures. These fish are considered to be voracious eaters feeding on native fish, reducing vital native populations, and competing for food with native fish such as grouper and snapper.
With few predators, these fish are thriving in Florida waters, even in the northern Gulf of Mexico. They reproduce often, under good conditions as often as every 3-4 days, with eggs hatching after about two days. They also consume a variety of local species. Research has found in some cases there has been an 80% decline in reef fish recruitment and loss of some economically important species. These fish are able to expand their stomachs for large meals and can survive starvation for over 12 weeks. Lionfish are an invasive species in our local waters and removal is encouraged.
The most effective control of this species is removal by spearfishing; though some recent reports of hook and line capture using live bait have occurred. Lionfish are cryptic and nocturnal but local divers have found them hovering near reefs at midday. Florida Fish and Wildlife Conservation Commission (FWC) changed regulations to increase harvesting opportunities. Such changes include no requirement for a recreational fishing license when using spearing devices (pole spear, a Hawaiian Sling, handheld net, or spearing devices marked for use on lionfish), and no recreational or commercial bag limit; though recreational fishing license is required for other fishing methods. Check the FWC regulations before fishing or diving for these species.
Lionfish are venomous, must be handled carefully, venom glands occur on the dorsal, pelvic and anal spines. Lionfish sightings can be reported at 877.786.7267, the newly released FWC lionfish app,or (if in the Pensacola area) the lionfish map. If stung the wound can be treated with warm (but not scalding) water. You may need to seek medical attention as soon as possible. Rarely are stings fatal unless the person has an allergic reaction. The Poison Help Hotline can be reached at 800.222.1222. Inshore sighting information is being collected by Florida Sea Grant in Escambia County to track the movement of these species. You can fill out the online report on the USGS website or the REEF website and stay up to date on research as it pertains to this species at the new NOAA lionfish portal and Florida Sea Grant.
For more information contact the author Rick O’Connor, UF/IFAS Escambia County Extension – Sea Grant and Marine Science Extension Agent, 850-475-5230.
The Cuban Treefrog:was introduced into Florida as a stowaway on vehicles and plants in the 1920’s. As of 2013, breeding populations have been recorded as far north as Georgia. Cuban Treefrogs have larger toepads and eyes than any of the native species. Being larger in size, the Cuban Treefrog out-competes other treefrogs for resources, to the point that they are predators of Florida’s treefrogs and inhibitors of native tadpoles.
Juvenile Cuban Treefrogs can be distinguished from natives by their red eyes and hind legs with blue bones. Three-foot-long sections of 1.5 inch diameter PVC pipe can be placed in the landscape to monitor for treefrog species. Should Cubans be found, they should be reported and euthanized. For additional details visit: http://edis.ifas.ufl.edu/uw259.
Would you like to be a Citizen Scientist? You can help Dr. Steve Johnson at the University of Florida Department of Wildlife Ecology and Conservation by reporting suspected Cuban Treefrog sightings. For more information on how you can become a Citizen Scientist, visit The Cuban Treefrog Citizen Scientist Project.
For more information contact the author Sheila Dunning, UF/IFAS Extension Okaloosa County Commercial Horticulture Agent 850-689-5850.
Hydrilla (Hydrilla verticillata):
Hydrilla is a perennial submerged plant that grows in dense mats up to the surface of freshwater habitats, including ponds, lakes, springs, and rivers. Growing at the rapid rate of an inch a day and up to 25 feet long, hydrilla shades out beneficial native plants and clogs waterways, preventing flood control, boating, and fishing. In dense populations, the plant can alter oxygen levels and water chemistry and survive in a wide variety of nutrient conditions, sunlight availability, and temperatures.
Hydrilla Photo Credit: Vic Ramey, UF/IFAS Center for Aquatic and Invasive Plants.
Originating in Asia, it was introduced to Florida (likely through Tampa and Miami) in the 1950’s as part of the worldwide aquarium trade. Hydrilla has become a very expensive problem for the state. Millions are spent annually on chemical and mechanical treatment simply to maintain the plant. Adding to the problem is the fact that it is still available commercially, even though it has been placed on the US Federal Noxious Weed List. In the United States, the plant is found as far north as Connecticut and west to California and Washington.
Methods of control include mechanical harvesters and chopping machines (although fragments of hydrilla left in the water can regrow), introduced insects and fish (particularly the Chinese grass carp), aquatic herbicides, and lake drawdowns. Hydrilla is often transported from one body of water to the other by unknowing boaters moving fragments of the plant left on boats, trailers, or live wells, so learning to identify the plant and cleaning boats before leaving the ramp are helpful in prevention. Visit the Extension Hydrilla IPM site for more helpful tips.
For more information contact the author Carrie Stevenson, UF/IFAS Extension Escambia County Coastal Sustainability Agent at 850-475-5230.
Giant Tiger Prawn: This large shrimp, also known as the Asian Tiger Shrimp and the Black Tiger Shrimp, can reach lengths between 8-12 inches. It resembles are native edible penaeid shrimp but differs in that it has distinct black and yellow stripes. It was brought to the U.S. from the Indo-Pacific region as an aquaculture product. There was an accidental release of 2,000 animals from a South Carolina farm in 1988.
The nonnative Giant Tiger Prawn – also known as the Black Tiger Shrimp. Photo by David Knott, Bugwood.org
Reports of this shrimp in the wild have increased over time. They have been found in all Gulf coast states and there has been at least 1 record in each of the Florida Panhandle counties.
The impact of this shrimp to our area is still unknown but they have a high tolerance for salinity change and consume many types of benthic invertebrates. It is thought that they could become serious competition for our native penaeid shrimp and could possible transmit diseases.
If you think you have found one of these shrimp, record size location (GPS preferred), and email information to ExoticReports@MyFWC.com. To learn more about this species view the USGS factsheet.
For more information contact the author Rick O’Connor, UF/IFAS Escambia County Extension – Sea Grant and Marine Science Extension Agent, 850-475-5230.
Climbing Ferns (Lygodium japonicum and Lygodium microphyllum):
Japanese Climbing Fern (Lygodium japonicum) and Old World Climbing Ferns (Lygodium microphyllum): are presently the only non-native invasive ferns in Florida. Both ferns reproduce and spread readily by wind-blown spores. A single fertile leaflet can produce 28,600 spores. Animals, equipment, and even people that move through an area with climbing ferns are very likely to pick up spores and move them to other locations on the property or even to other properties.
Japanese Climbing Fern Lygodium japonicum photo by Chris Evans, Illinois Wildlife Action Plan, Bugwood.org
Japanese climbing fern is a delicate looking perennial climbing vine. It is capable of forming a dense mat-like thatch capable of covering trees and shrubs. Initially, it was introduced from Japan as an ornamental. It is scattered throughout the lower portions of Alabama, Georgia, Louisiana, South Carolina, and south into central Florida. Further planting or cultivation of this vine is prohibited by the Florida Department of Agriculture and Consumer Services. It climbs very quickly to the crowns of pine trees, which can move fire into the growth points during controlled burns, making it a concern on forested lands.
Old World climbing fern has been a problem for many years in central and south Florida but it is currently moving north. The first plant was documented in 1958 by a nursery in Delray Beach. By 1965, it was found in natural areas of Marion County. The northern edge of its advance by 2012 was Hernando County on the Gulf side and Duval County on the Atlantic coast.
Adequate control of both climbing ferns has been achieved with multiple applications of glyphosate and/or metsulfuron. Other herbicides, such as triclopyr and imazapic have also been used to
control Japanese climbing fern. However, when the plant is growing in areas adjacent to wetlands or water, fewer herbicides are registered for those sites. Hand digging is also an option, except when the fern is producing spore covered leaflets. Disturbing it then would propagate more plants.
Old World Climbing Fern has moved northward from South Florida into Central Florida. Photo by Peggy Greb, USDA Agricultural Research Service, Bugwood.org
As with most invasive plants, repeated and correctly timed treatments are likely to be necessary. For more information about climbing ferns contact your local UF/IFAS Extension Office and read the following publications: http://edis.ifas.ufl.edu/fr133 and http://edis.ifas.ufl.edu/ag122
For more information contact Les Harrison, UF/IFAS Extension Wakulla County – Agriculture & Natural Resources Extension Agent by phone at 850-926-3931.
Attractive red berries entice homeowners to use as a landscape plant but coral ardisia can quickly dominate adjacent natural areas. photo courtesy of Les Harrison
Coral ardisia is also known as coral berry, spice berry, and scratchthroat. It was introduced into Florida in the early 1900’s for ornamental purposes.
In the ensuing years, it has since it escaped cultivation and has become established in hardwood hammocks and other moist woods of natural areas and grazing lands. Populations can currently found in Florida, Louisiana and Georgia.
This evergreen sub-shrub reaches a height of 1.5 to 6 feet and tends to grow in multi-stemmed clumps. Leaves are alternate, 8 inches long, dark green above, waxy, without hairs, and have scalloped margins and calluses in the margin notches. Flowers are typically pink to white in stalked axillary clusters, usually drooping below the foliage. The fruit is a bright red, globose, single-seeded berry, measuring approximately 0.25 inches in diameter. White-berried populations are also known to exist.
Coral ardisia is classified a Category I weed on the Florida Exotic Pest Plant Council Invasive Plant List. Control of coral ardisia may be accomplished by two methods. A low-volume foliar application of Garlon 4 or Remedy provides suppression of this plant. Complete foliar coverage is essential to success and re-treatment will be necessary for complete control. Basal bark applications with Garlon 4 or Remedy in an oil carrier can also be utilized for suppressing this invasive weed. Do not apply more than 8 quarts of Remedy or Garlon 4 per acre and treat no more than ten percent of the total grazed area if applying greater than two quarts per acre.
For local assistance, contact your county UF IFAS Extension office.
For more information contact Les Harrison, UF/IFAS Extension Wakulla County – Agriculture & Natural Resources Extension Agent by phone at 850-926-3931.
Will Sheftall Natural Resources Agent with UF/IFAS Extension Leon County exams the impacts of invasive coral ardisia on local urban forests in Northwest Florida.
Wild Hogs(Sus scrofa):
Wild Hogs, also called Feral Hogs, are not native to the U.S. Wild hogs are highly adaptable and can find suitable habitat easily. Wild hogs can be all shapes, sizes and colors since they are hybrids of many different breeds. Wild hogs sometimes resemble their domestic relatives but sometimes resemble their Eurasian backgrounds.
Wild hogs are probably the most prolific large mammals in the world. They reach sexual maturity at a young age. Females have multiple litters of 3-8 piglets per year. Natural mortality rates are low. Wild hog females and young live and travel in groups called sounders. Sounders typically have 1 to 3 adults and several young. When females reach maturity, they either stay with the sounder or they go out and form a new sounder with other young females. Young males leave the sounder alone at about 16 months.
Wild hogs are opportunistic omnivores that feed by rooting and grazing. This rooting behavior is why we consider them to be a pest. The impact of wild hogs on the environment is soil erosion, decreased water quality, spread of other invasive plants, damage to agricultural crops, and damage to native plants and animals. They have been documented as threats to threatened and endangered species. They can significantly impact populations of reptiles, amphibians, small mammals, ground nesting birds and even deer.
Wild hogs pose a health risk to humans because they can carry numerous diseases and parasites. Care should be taken when handling wild hogs. Wear gloves, cover any open wounds, and wear clothing that can be cleaned thoroughly.
Wild hog damage to pond bank. Photo by Jennifer Bearden
Human hunting is the most significant cause of mortality in wild hogs, although hunting alone will not control hog populations in a good habitat. The most effective way to remove wild hogs from a location is a combination of trapping and shooting.
In Florida, wild hogs may be hunted year round on private land (with permission of the landowner) and at night with no permit required. Hogs may be trapped year round. Wild hogs cannot be trapped and released onto public land. Trapped wild hogs can only be transported with a permit from FDACS) to slaughter or to an approved Feral Swine Holding Facility. For more information on Wild Hogs, go to: http://edis.ifas.ufl.edu/uw322 and http://www.myfwc.com/hunting/by-species/wild-hog/ .
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