Potting soil, potting mix, garden soil, topsoil. The bags are all sitting side-by-side on the shelf at the garden center. Your challenge is to figure out which one you need for your project. What’s the difference? To begin with, none of them are dirt. The Soil Science Society of America defines dirt as “displaced soil”, the dead nuisance material left on your hands after working with soil. Soil is a blend of sand, silt, clay and organic matter. It is alive with nutrient and water holding components. But, all soil is not equal.
Soil contains decayed organic remains. It may be composted leaf tissue and/or microorganisms. The terms potting soil and potting mix are often used interchangeably, but there is a significant difference. Potting soil contains compost or the flora responsible for the breakdown process. Potting mix is soil-less. It is a blend of sphagnum moss, coir, bark, perlite and/or vermiculite. While these are natural occurring materials, they are in their original state. No decomposition has occurred. In the absence of compost, the resulting potting mix is sterile and free of fungus spores and insect eggs. Potting mixes are excellent choices for container growing, especially for house plants. The sphagnum moss, coir and bark hold and release water and nutrients, while the vermiculite or perlite keep the mix loose and well-drained. Some blended products add microbes, which then requires the word soil be added to the packaging. These are still suitable for potted plants.
But, if the potting soil is made from mostly compost, the potential of having poor drainage and fungus gnat problems increases substantially. The only containers these type of potting soils should be used in are raised gardens. Depending on the compost source, these soils can sour, grow mushrooms or become extremely hard.
Garden soil is a blend of soil and soilless ingredients. It can be used in very large containers (24” or greater) or added to native soils to enrich planting areas.
Then there is topsoil. It varies widely in composition and quality. Use it to fill holes in the yard, build berms or mix it will compost to increase water retention in dry garden areas.
So, when standing in the store comparing prices, don’t let price dictate your purchase. To keep your containerized plants doing well, do some bag reading. Choose the product that has aged forest products, sphagnum moss and perlite. Use the soils made from bio-solids and composted materials to improve the sand in the yard. When you’re done, go wash the dirt off your hands.
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University of Minnesota Extension Julie Weisenhorn
Is your grandmother’s pass along Christmas cactus blooming really early? Do the leaf segments have “teeth” along the edges? Are the “stringy things” sticking out of the flowers yellow in color? Well, I hate to tell you this, but that is not a Christmas cactus, (Schlumbergera bridgesii). It is a Thanksgiving cactus, (Schlumbergera truncata). You can tell the Thanksgiving cactus apart from the Christmas cactus by the shape of the leaves and flower anthers. The leaves, botanically referred to as phylloclades, are serrated on the Thanksgiving cactus. Additionally, the pollen-bearing anthers in Thanksgiving cactus flowers are yellow. Christmas cactus have smooth-edged leaves and pinkish-purple anthers. Both of these species are native to the coastal mountains of south-eastern Brazil, where they are found growing in trees or on rocks. Therefore, the preferred potting media for Thanksgiving and Christmas cacti should contain about 40% perlite to ensure good drainage and aeration. To care for your Thanksgiving cactus, allow the soil to dry out when it is not blooming. As flower buds develop, the soil should be moist to the touch. However, overwatering can kill the plant. Additionally, provide plenty of indirect light and temperatures of 60-65 degrees F. Want to get last year’s plant to bloom again? Beginning in mid-September, it will need 12-14 hours of total darkness along with cool (60-65 degrees F) nighttime temperatures for 3-4 weeks. To achieve the light control the cactus can be placed in a closet or covered with a large brown paper bag overnight. Once buds start to form, fertilizer can be applied to encourage growth and blooms. However, flower buds will fall off with any significant changes in temperature (below 50 degrees F), light or watering.
Now, if your “Christmas cactus” doesn’t set flowers until spring, it is probably an Easter cactus, a totally different species (Rhipsalidopsis gaetner). The leaf margins of Easter cactus have small bristles and are more three-dimensional with a thick ridge on one side. Additionally, the flower are more star-shaped than the other two cacti. All three cacti species have flowers that come in a range of colors including variations of red, pink, peach, purple, orange or white.
Too often, would be gardeners travel to exotic locales, become intoxicated with the beautiful floral display of Plumeria, Jatropha, Bird of Paradise and Bougainvillea, and come home with visions of homemade leis picked from the garden dancing in their heads. As anyone who has attempted to grow any of the aforementioned plants in the Panhandle will tell you though, fulfilling those visions in the landscape are easier said than done! However, not all is lost for the gardener wanting to bring the tropics home. A tropical feel in the landscape can be achieved, you just have to look beyond the aforementioned flowering plants that will have long since succumbed to winter frost by the time they mature and begin flowering and instead to tropical foliage plants that can be enjoyed for a season and easily (cheaply too!) replaced the following spring. Of all the tropical foliage options available for Panhandle landscapes, my favorite is the Ti Plant, sometimes called Hawaiian Ti.
Ti Plant foliage
Even if you have never heard of Ti, you have probably seen it. The strap like, 12-18” long, purple and pink striped leaves are hard to miss and add an unmistakable tropical flair in the landscape! Ti Plants grow generally in single, unbranched stalks, though most commercial growers combine several plants into a single pot to give a bushy, multi trunked appearance that looks more appealing on a retail nursery bench. These plants will easily reach 4-6’ in height in a single warm season, providing a powerful punch of pink/purple all summer long. In addition to its considerable attractiveness, Ti boasts a cosmopolitan constitution, as it will grow in sun or shade, outside or inside. Of course, some cultural do’s apply to Ti broadly, regardless of where it is grown, as well as a few don’ts.
In general, Ti will be more colorful in brighter light. Though it grows well in shade, its leaves tend to lose their luster and fade to a dull purple in full shade. Similarly, though it will survive in full, all day sun, Ti’s foliage tends to bleach a bit in these conditions and can turn a whitish gray. It is best to shoot for somewhere in the middle for the most vivid foliage color. If growing indoors, give Ti as much light as you can. If growing outdoors, full sun through midafternoon is appropriate, as is bright shade throughout the day. Be sure to give Ti plants consistent moisture, as they will readily wilt down under prolonged drought conditions. As with watering, Ti prefers a consistently fertile soil and will appreciate a topdressing of a complete, slow release fertilizer (made by Osmocote, Harrell’s and others) at planting, with a follow up application 60-90 days later (possibly more frequently depending on temperature and frequency of watering).
Ti plant in a mixed container – Photo Courtesy Daniel Leonard
Though Ti performs well planted in the ground in Northwest Florida as an annual specimen to brighten a border (think of it like a supersized Coleus), it really gets to shine in large, mixed containers. Ti’s upright growth habit and traffic stopping color make it the perfect thriller in the widely used “thriller, filler, spiller” container design. Because Ti can grow quite large relative to other common container plants, a large 20-45 gallon container is necessary to facilitate optimum root growth and plant development. If a smaller container is chosen, water management will become an issue as the Ti plant’s root mass will quickly crowd the container. I prefer glazed ceramic or concrete containers as these are often painted in bright colors that complement Ti’s foliage, do not allow as much air exchange as terra cotta planters (soil in terra cotta containers dry very quickly in hot, dry weather), and are heavy enough that tall Ti plants won’t cause them to blow over in windy conditions. Mix smaller, mounding filler plants and trailing spiller plants under and around Ti in containers. For a striking contrast in color, choose companion plants in white, yellow, orange or chartreuse (remember, plants don’t have to flower to be colorful, vivid foliage plants like coleus or caladium work too!).
Regardless of how you use Ti Plant, you’ll find it to be one of the most high value color plants in the landscape. Plant one today and happy gardening!
Mrs. Henry C. Mills in 1966 with her African violets at the North Florida Fair flower show. Photo by Dan Stainer/State Archives of Florida.
Growing up, as soon as I entered the fair gates, I always headed straight for the rides. If I was lucky, I was able to get an unlimited pass strapped around my wrist and didn’t need to worry about rationing any tickets. Although I usually didn’t remember the names of particular rides – they were clear in my imagination. The spaceship, the circular mini roller coaster, the alien arms… and of course, the Ferris wheel. It wasn’t until I was about a dozen rides in – and starting to feel a little queasy – that the fun houses and win-a-goldfish-by-throwing-a-ring or shoot-a-basketball-for-a-giant-stuffed-tiger games drew my attention. After that, I was ready for funnel cake. Maybe even a corn dog and an assortment of fried cheese, pickles, and the like. Inevitably, I would eat too much and be out of commission for any more rides I was hoping to squeeze in – or squeeze into! This is when I might finally make my rounds through one or two of the giant warehouse-looking buildings that lined the way to the exits, where I knew there was at least a llama or a goat to be fed at the petting zoo.
Instead of simply attending the North Florida Fair this year, submit your garden’s best for competition. Photo by North Florida Fair.
But when I started volunteering at the Leon County Animal Shelter as part of the 4-H Pet Partners at age 12, I was introduced to these buildings in a whole new light. We were assigned the task of creating papier-mâché cats and dogs to display at the fair to help build awareness of pet overpopulation. I remember my dog well – he was beagle-like, with long droopy paper ears and stiff pointy legs that I struggled to keep balanced. The day we went to set up our display, my adrenaline soared, as I knew our creations were to be judged and ribbons to be bestowed. Ever since, I no longer view the fair buildings as a last stop – rather, I relish my stroll through each of them, as they contain so many handmade treasures, many of which are adorned with blue rosettes of triumph.
The tradition of displaying and competing for the best quality handiworks at the fair goes all the way back to the Middle Ages and Renaissance, where merchants sold and traded agricultural goods that had been grown over the summer and freshly harvested in the fall. Naturally, competitions arose during these times, as they strove for the finest products.
Today, fairs reflect the personality of an area, and nearly universally include judges who inspect home grown fruits and vegetables, flowers, preserved foods, and baked goods entered into competition by the community. The North Florida Fair awards about $80,000 in cash prizes to citizens who create and grow various items. Anyone living within the 24 counties that comprise North Florida – from the Suwannee, west to the Alabama line – is eligible to enter as many of the exhibit categories as they would like.
A youth showcasing his prize winning chicken at the North Florida Fair. Photo by Aly Donovan.
The exhibits are arranged into various departments, such as Home Agriculture, Capital City Garden Club Flower Show, Poultry, Baked Goods, and Fine Arts and Crafts. Within each department, there are various classes that are split into certain age divisions (i.e., youth only) or experience levels (i.e., amateur vs. professional). Under the Home Agriculture department there are 42 classes, including 13 classes covering fresh vegetables. The Capital City Garden Club Flower Show department has 13 classes, including annuals, perennials, hanging baskets, fruiting shrubs, trees, and vines, succulents, and much more. If you would like to submit something you’ve grown, now is the time to begin planning, as this year’s fair is set for November 8-18.
All of the details for each department and class can be found on the North Florida Fair website (http://northfloridafair.com/), under the Exhibitors tab. Pay close attention to the application and submittal deadlines for each specific category, as most items are due for judging the week prior to the fair opening.
So, let nostalgia win you over as you prepare your home-grown vegetables and flowers for submittal to the North Florida Fair. You might just earn a blue ribbon to be displayed for all fair attendees to admire, either as they walk off a full stomach in preparation for more rides, on their way to the exits, or just as they get started creating their own fond fair memories.